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Journal of Nutrition Education and Behavior|June 21, 2011
Building evaluation capacity in local programs for multisite nutrition education interventionsAndrew Fourney, Jennifer Gregson, Sharon Sugerman, et al.
Journal of Nutrition Education and Behavior|June 21, 2011
California adults increase fruit and vegetable consumption from 1997-2007Sharon Sugerman, Susan B Foerster, Jennifer Gregson, et al.
Public Health Reports (Washington, D.C. : 1974)|May 14, 2011
Poverty, sprawl, and restaurant types influence body mass index of residents in California countiesJennifer Gregson
Preventing Chronic Disease|February 18, 2011
Lifestyle behaviors associated with secondary prevention of coronary heart disease among California adultsAndrew Bellow, Joan Faith Epstein, Arti Parikh-Patel
Journal of Nutrition Education and Behavior|June 21, 2011
Effect of fresh fruit availability at worksites on the fruit and vegetable consumption of low-wage employeesDesiree Backman, Gian Gonzaga, Sharon Sugerman, et al.
AIDS Education and Prevention : Official Publication of the International Society for AIDS Education|November 5, 2002
Evaluating outcomes of HIV prevention programs: lessons learned from Houston, TexasCharles E Begley, Andrew Fourney, Darline Elreda, et al.
Journal of Nutrition Education and Behavior|June 21, 2011
Evaluating form and function of regional partnerships: applying social network analysis to the Network for a Healthy California, 2001-2007Jennifer Gregson, Marcy Sowa, Heather Kohler Flynn
Journal of Nutrition Education and Behavior|June 21, 2011
Using an opinion poll to build an obesity-prevention social marketing campaign for low-income Asian and Hispanic immigrants: report of findingsSharon Sugerman, Desiree Backman, Susan B Foerster, et al.
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