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Journal of Food Protection|May 5, 2019
Incidence of Motile Aeromonads in New Zealand Retail FoodsJ Andrew Hudson, Karen M DE Lacy
FEMS Microbiology Letters|December 17, 2008
Influence of host and bacteriophage concentrations on the inactivation of food-borne pathogenic bacteria by two phagesTeresa Bigwood, John Andrew Hudson, Craig Billington
Nanotechnology, Science and Applications|September 25, 2014
Prevention of bacterial foodborne disease using nanobiotechnologyCraig Billington, J Andrew Hudson, Elaine D'Sa
Journal of Food Protection|February 3, 2025
Risk Categorization of Foods of Non-Animal Origin Subject to United Kingdom Import ControlsAmy Neill, J Andrew Hudson, Andy Axon
Nature Reviews. Genetics|August 5, 2003
An everlasting pioneer: the story of Antirrhinum researchZsuzsanna Schwarz-Sommer, Brendan Davies, Andrew Hudson
Dermatitis : Contact, Atopic, Occupational, Drug|March 12, 2013
Making contact for contact dermatitis: a survey of the membership of the American Contact Dermatitis SocietyKaveh A Nezafati, Bryan Carroll, Frances J Storrs, et al.
Journal of Correctional Health Care : the Official Journal of the National Commission on Correctional Health Care|February 5, 2025
Characterization of Dermatologic Disease and Challenges in Care of Incarcerated PatientsPaulina N Truong, Nicholas C Maamari, Cynthia Y Truong, et al.
Journal of Biotechnology|August 15, 2021
Production of (-)-α-bisabolol in metabolically engineered Saccharomyces cerevisiaeTae Yeob Kim, Haeseong Park, Sun-Ki Kim, et al.
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