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Lipids
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January 29, 2013
An improved high-throughput lipid extraction method for the analysis of human brain lipids
Sarah K Abbott, Andrew M Jenner, Todd W Mitchell, et al.
Free Radical Biology & Medicine
|
January 23, 2009
Elevation of oxidative-damage biomarkers during aging in F2 hybrid mice: protection by chronic oral intake of resveratrol
Yee Ting Wong, Jan Gruber, Andrew M Jenner, et al.
Neuroscience Letters
|
May 12, 2009
Apolipoprotein D modulates F2-isoprostane and 7-ketocholesterol formation and has a neuroprotective effect on organotypic hippocampal cultures after kainate-induced excitotoxic injury
Xin He, Jinatta Jittiwat, Ji-Hyun Kim, et al.
Free Radical Biology & Medicine
|
December 25, 2002
Vitamin C inhibits diethylmaleate-induced L-cystine transport in human vascular smooth muscle cells
Emilio Ruiz, Richard C M Siow, Simon R Bartlett, et al.
The Journal of Nutrition
|
October 9, 2009
A metabolite profiling approach to identify biomarkers of flavonoid intake in humans
Wai Mun Loke, Andrew M Jenner, Julie M Proudfoot, et al.
Journal of Cellular Physiology
|
August 5, 2010
Up-regulation of endoplasmic reticulum stress-related genes during the early phase of treatment of cultured cortical neurons by the proteasomal inhibitor lactacystin
Meng Shyan Choy, Minghui Jessica Chen, Jayapal Manikandan, et al.
The American Journal of Pathology
|
March 26, 2003
Functional significance of inducible nitric oxide synthase induction and protein nitration in the thermally injured cutaneous microvasculature
Andrew Rawlingson, Khalid Shendi, Stanley A Greenacre, et al.
Scientific Reports
|
November 21, 2020
Cholesteryl ester levels are elevated in the caudate and putamen of Huntington's disease patients
Gabrielle R Phillips, Sarah E Hancock, Simon H J Brown, et al.
Free Radical Research
|
April 25, 2007
The identification of antioxidants in dark soy sauce
Huansong Wang, Andrew M Jenner, Chung-Yung J Lee, et al.
Biochemical and Biophysical Research Communications
|
April 25, 2006
Cautions in the use of biomarkers of oxidative damage; the vascular and antioxidant effects of dark soy sauce in humans
Chung-Yung J Lee, Helen B Isaac, Huansong Wang, et al.
Page
of 4
Search research articles
Search
Showing results (21-30 of 37) with videos related to
Sort By:
Page
of 4
Lipids
|
January 29, 2013
An improved high-throughput lipid extraction method for the analysis of human brain lipids
Sarah K Abbott, Andrew M Jenner, Todd W Mitchell, et al.
Free Radical Biology & Medicine
|
January 23, 2009
Elevation of oxidative-damage biomarkers during aging in F2 hybrid mice: protection by chronic oral intake of resveratrol
Yee Ting Wong, Jan Gruber, Andrew M Jenner, et al.
Neuroscience Letters
|
May 12, 2009
Apolipoprotein D modulates F2-isoprostane and 7-ketocholesterol formation and has a neuroprotective effect on organotypic hippocampal cultures after kainate-induced excitotoxic injury
Xin He, Jinatta Jittiwat, Ji-Hyun Kim, et al.
Free Radical Biology & Medicine
|
December 25, 2002
Vitamin C inhibits diethylmaleate-induced L-cystine transport in human vascular smooth muscle cells
Emilio Ruiz, Richard C M Siow, Simon R Bartlett, et al.
The Journal of Nutrition
|
October 9, 2009
A metabolite profiling approach to identify biomarkers of flavonoid intake in humans
Wai Mun Loke, Andrew M Jenner, Julie M Proudfoot, et al.
Journal of Cellular Physiology
|
August 5, 2010
Up-regulation of endoplasmic reticulum stress-related genes during the early phase of treatment of cultured cortical neurons by the proteasomal inhibitor lactacystin
Meng Shyan Choy, Minghui Jessica Chen, Jayapal Manikandan, et al.
The American Journal of Pathology
|
March 26, 2003
Functional significance of inducible nitric oxide synthase induction and protein nitration in the thermally injured cutaneous microvasculature
Andrew Rawlingson, Khalid Shendi, Stanley A Greenacre, et al.
Scientific Reports
|
November 21, 2020
Cholesteryl ester levels are elevated in the caudate and putamen of Huntington's disease patients
Gabrielle R Phillips, Sarah E Hancock, Simon H J Brown, et al.
Free Radical Research
|
April 25, 2007
The identification of antioxidants in dark soy sauce
Huansong Wang, Andrew M Jenner, Chung-Yung J Lee, et al.
Biochemical and Biophysical Research Communications
|
April 25, 2006
Cautions in the use of biomarkers of oxidative damage; the vascular and antioxidant effects of dark soy sauce in humans
Chung-Yung J Lee, Helen B Isaac, Huansong Wang, et al.
Page
of 4