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Andrew Mashchak

Showing results (1-10 of 19) with videos related to

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American Journal of Lifestyle Medicine|April 8, 2026
Lifestyle-Related Behavior and Self-Reported Health Status Among Seventh-Day AdventistsLeonard Gashugi, Jisoo Oh, Andrew Mashchak, et al.
Vnitrni Lekarstvi|December 7, 2016
[Frequency and timing of meals and changes in body mass index: Analysis of the data from the Adventist Health Study-2]Hana Kahleová, Jan Irene Lloren, Andrew Mashchak, et al.
The Journal of Nutrition|July 14, 2017
Meal Frequency and Timing Are Associated with Changes in Body Mass Index in Adventist Health Study 2Hana Kahleova, Jan Irene Lloren, Andrew Mashchak, et al.
International Journal of Pharmaceutics|June 16, 2007
Protease inhibition by oleic acid transfer from chronic wound dressings to albuminJ Vincent Edwards, Phyllis Howley, Rachel Davis, et al.
International Journal of Epidemiology|February 26, 2020
Dairy, soy, and risk of breast cancer: those confounded milksGary E Fraser, Karen Jaceldo-Siegl, Michael Orlich, et al.
International Journal of Epidemiology|April 5, 2018
Patterns of plant and animal protein intake are strongly associated with cardiovascular mortality: the Adventist Health Study-2 cohortMarion Tharrey, François Mariotti, Andrew Mashchak, et al.
Cancer Causes & Control : CCC|February 27, 2020
Tomato consumption and intake of lycopene as predictors of the incidence of prostate cancer: the Adventist Health Study-2Gary E Fraser, Bjarne K Jacobsen, Synnøve F Knutsen, et al.
Molecular Nutrition & Food Research|January 29, 2017
Variations in dietary intake and plasma concentrations of plant sterols across plant-based diets among North American adultsKaren Jaceldo-Siegl, Dieter Lütjohann, Rawiwan Sirirat, et al.
Public Health Nutrition|January 8, 2021
Validation of estimated glycaemic index and glycaemic load, stratified by race, in the Adventist Health Study-2 (AHS-2)Carmen N Wright, Karen Jaceldo-Siegl, Andrew Mashchak, et al.
The British Journal of Nutrition|March 21, 2019
Comparison of phytosterol intake from FFQ with repeated 24-h dietary recalls of the Adventist Health Study-2 calibration sub-studyRawiwan Sirirat, Celine Heskey, Ella Haddad, et al.
Pageof 2

Showing results (1-10 of 19) with videos related to

Sort By:
Pageof 2
American Journal of Lifestyle Medicine|April 8, 2026
Lifestyle-Related Behavior and Self-Reported Health Status Among Seventh-Day AdventistsLeonard Gashugi, Jisoo Oh, Andrew Mashchak, et al.
Vnitrni Lekarstvi|December 7, 2016
[Frequency and timing of meals and changes in body mass index: Analysis of the data from the Adventist Health Study-2]Hana Kahleová, Jan Irene Lloren, Andrew Mashchak, et al.
The Journal of Nutrition|July 14, 2017
Meal Frequency and Timing Are Associated with Changes in Body Mass Index in Adventist Health Study 2Hana Kahleova, Jan Irene Lloren, Andrew Mashchak, et al.
International Journal of Pharmaceutics|June 16, 2007
Protease inhibition by oleic acid transfer from chronic wound dressings to albuminJ Vincent Edwards, Phyllis Howley, Rachel Davis, et al.
International Journal of Epidemiology|February 26, 2020
Dairy, soy, and risk of breast cancer: those confounded milksGary E Fraser, Karen Jaceldo-Siegl, Michael Orlich, et al.
International Journal of Epidemiology|April 5, 2018
Patterns of plant and animal protein intake are strongly associated with cardiovascular mortality: the Adventist Health Study-2 cohortMarion Tharrey, François Mariotti, Andrew Mashchak, et al.
Cancer Causes & Control : CCC|February 27, 2020
Tomato consumption and intake of lycopene as predictors of the incidence of prostate cancer: the Adventist Health Study-2Gary E Fraser, Bjarne K Jacobsen, Synnøve F Knutsen, et al.
Molecular Nutrition & Food Research|January 29, 2017
Variations in dietary intake and plasma concentrations of plant sterols across plant-based diets among North American adultsKaren Jaceldo-Siegl, Dieter Lütjohann, Rawiwan Sirirat, et al.
Public Health Nutrition|January 8, 2021
Validation of estimated glycaemic index and glycaemic load, stratified by race, in the Adventist Health Study-2 (AHS-2)Carmen N Wright, Karen Jaceldo-Siegl, Andrew Mashchak, et al.
The British Journal of Nutrition|March 21, 2019
Comparison of phytosterol intake from FFQ with repeated 24-h dietary recalls of the Adventist Health Study-2 calibration sub-studyRawiwan Sirirat, Celine Heskey, Ella Haddad, et al.
Pageof 2