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Nutrition Reviews|September 9, 2006
Trans fatty acids, insulin resistance, and type 2 diabetesAndrew O Odegaard, Mark A Pereira
Current Atherosclerosis Reports|November 6, 2013
Artificially sweetened beverages--do they influence cardiometabolic risk?Mark A Pereira, Andrew O Odegaard
Cancer Prevention Research (Philadelphia, Pa.)|January 1, 2013
Combined lifestyle factors and risk of incident colorectal cancer in a Chinese populationAndrew O Odegaard, Woon-Puay Koh, Jian-Min Yuan
Scientific Reports|March 21, 2020
Multi-Systemic Biological Risk and Cancer Mortality: The NHANES III StudyTeofilia Acheampong, Luohua Jiang, Argyrios Ziogas, et al.
Obesity (Silver Spring, Md.)|March 2, 2023
A hypothetical intervention of the timing of dietary intake on weight and body composition after initial weight lossValeria Elahy, Luohua Jiang, Sunmin Lee, et al.
Cancer|August 5, 2011
Body mass index and risk of colorectal cancer in Chinese Singaporeans: the Singapore Chinese Health StudyAndrew O Odegaard, Woon Puay Koh, Mimi C Yu, et al.
The Journal of Nutrition|March 4, 2015
Beverage habits and mortality in Chinese adultsAndrew O Odegaard, Woon-Puay Koh, Jian-Min Yuan, et al.
American Journal of Epidemiology|February 18, 2010
Soft drink and juice consumption and risk of physician-diagnosed incident type 2 diabetes: the Singapore Chinese Health StudyAndrew O Odegaard, Woon-Puay Koh, Kazuko Arakawa, et al.
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