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The American Journal of Clinical Nutrition|May 20, 2011
Omega-3 fatty acids and incident type 2 diabetes: the Singapore Chinese Health StudyDiana P Brostow, Andrew O Odegaard, Woon-Puay Koh, et al.
American Journal of Epidemiology|June 9, 2017
Sedentary Behaviors and Cardiometabolic Risk: An Isotemporal Substitution AnalysisKara M Whitaker, Matthew P Buman, Andrew O Odegaard, et al.
Plos One|November 19, 2010
BMI, all-cause and cause-specific mortality in Chinese Singaporean men and women: the Singapore Chinese health studyAndrew O Odegaard, Mark A Pereira, Woon-Puay Koh, et al.
Mbio|October 25, 2023
Characterizing the microbiome of patients with myeloproliferative neoplasms during a Mediterranean diet interventionJulio Avelar-Barragan, Laura F Mendez Luque, Jenny Nguyen, et al.
European Journal of Nutrition|November 19, 2011
Soy intake and risk of type 2 diabetes in Chinese Singaporeans [corrected]Noel T Mueller, Andrew O Odegaard, Myron D Gross, et al.
Obesity (Silver Spring, Md.)|July 2, 2011
Differences in the heritability of growth and growth velocity during infancy and associations with FTO variantsAudrey C Choh, Joanne E Curran, Andrew O Odegaard, et al.
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