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Journal of the Science of Food and Agriculture|June 18, 2011
Limonoid content of sour orange varietiesAndrew P Breksa, Tracy Kahn, Audrius A Zukas, et al.Journal of the Science of Food and Agriculture|August 23, 2013
Thermal stability of liquid antioxidative extracts from pomegranate peelWenjuan Qu, Pingping Li, Jihua Hong, et al.Journal of the Science of Food and Agriculture|March 16, 2012
Ultraviolet-B light treatment increases antioxidant capacity of carrot productsRoberto J Avena-Bustillos, Wen-Xian Du, Rachelle Woods, et al.Food Chemistry|October 31, 2012
Fertilisation and pesticides affect mandarin orange nutrient compositionXiaotian Zhang, Andrew P Breksa, Darya O Mishchuk, et al.The British Journal of Nutrition|May 17, 2014
Dietary grape powder increases IL-1β and IL-6 production by lipopolysaccharide-activated monocytes and reduces plasma concentrations of large LDL and large LDL-cholesterol particles in obese humansSusan J Zunino, Jan M Peerson, Tammy L Freytag, et al.Journal of Agricultural and Food Chemistry|July 27, 2012
Sensory evaluation of baked chicken wrapped with antimicrobial apple and tomato edible films formulated with cinnamaldehyde and carvacrolWen-Xian Du, Roberto J Avena-Bustillos, Rachelle Woods, et al.Atherosclerosis|June 24, 2003
Investigations of a common genetic variant in betaine-homocysteine methyltransferase (BHMT) in coronary artery diseaseIlan S Weisberg, Eric Park, Karla V Ballman, et al.Food Science & Nutrition|February 2, 2018
Synthesis of descriptive sensory attributes and hedonic rankings of dried persimmon (Diospyros kaki sp.)Rebecca R Milczarek, Rachelle D Woods, Sean I LaFond, et al.Foods (Basel, Switzerland)|October 14, 2020
Texture of Hot-Air-Dried Persimmon (Diospyros kaki) Chips: Instrumental, Sensory, and Consumer Input for Product DevelopmentRebecca R Milczarek, Rachelle D Woods, Sean I LaFond, et al.Nutrition Research (New York, N.Y.)|January 17, 2016
Dietary supplementation with purified citrus limonin glucoside does not alter ex vivo functions of circulating T lymphocytes or monocytes in overweight/obese human adultsSusan J Zunino, David H Storms, Tammy L Freytag, et al.Pageof 3