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Journal of Negative Results in Biomedicine|January 31, 2012
Metallothionein genes: no association with Crohn's disease in a New Zealand populationAngharad R Morgan, Alan G Fraser, Lynnette R FergusonMolecular Nutrition & Food Research|April 21, 2005
Antioxidant and antigenotoxic effects of plant cell wall hydroxycinnamic acids in cultured HT-29 cellsLynnette R Ferguson, Shuo-tun Zhu, Philip J HarrisNutrients|June 9, 2016
Malignant Mesothelioma and Delivery of PolyphenolsKaren S Bishop, Andrea J Braakhuis, Lynnette R FergusonChemical Research in Toxicology|February 22, 2005
Demonstration by real-time polymerase chain reaction that cellular DNA alkylation by novel aminoindoline compounds affects expression of the protooncogene c-mycStephanie M Nelson, Lynnette R Ferguson, William A DennyMolecular Nutrition & Food Research|May 3, 2005
Dietary fibres as "prebiotics": implications for colorectal cancerChiara C Lim, Lynnette R Ferguson, Gerald W TannockExpert Review of Gastroenterology & Hepatology|October 13, 2009
Role of gut microbiota in Crohn's diseasePhillip I Baker, Donald R Love, Lynnette R FergusonCell & Chromosome|May 26, 2004
DNA and the chromosome - varied targets for chemotherapyStephanie M Nelson, Lynnette R Ferguson, William A DennyMolecular Nutrition & Food Research|May 3, 2005
Production and characterisation of two wheat-bran fractions: an aleurone-rich and a pericarp-rich fractionPhilip J Harris, Ramesh R Chavan, Lynnette R FergusonMutation Research|May 18, 2007
Non-covalent ligand/DNA interactions: minor groove binding agentsStephanie M Nelson, Lynnette R Ferguson, William A DennyFood & Function|July 22, 2011
Combining nutrition, food science and engineering in developing solutions to Inflammatory bowel diseases--omega-3 polyunsaturated fatty acids as an exampleLynnette R Ferguson, Bronwen G Smith, Bryony J JamesPageof 31