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The Journal of Neuroscience : the Official Journal of the Society for Neuroscience|June 25, 2010
Predicting persuasion-induced behavior change from the brainEmily B Falk, Elliot T Berkman, Traci Mann, et al.Plos One|April 2, 2015
Serving first in isolation increases vegetable intake among elementary schoolchildrenJoseph P Redden, Traci Mann, Zata Vickers, et al.Appetite|May 11, 2015
Increasing portion sizes of fruits and vegetables in an elementary school lunch program can increase fruit and vegetable consumptionNicole Miller, Marla Reicks, Joseph P Redden, et al.International Journal of Behavioral Medicine|July 1, 2020
Variety Salience and Enjoyment of Repetitiously Consumed Foods: a Field ExperimentRichie L Lenne, Traci Mann, Rachel J Burns, et al.The American Psychologist|May 2, 2007
Medicare's search for effective obesity treatments: diets are not the answerTraci Mann, A Janet Tomiyama, Erika Westling, et al.The American Journal of Clinical Nutrition|April 18, 2026
Eating whilst distracted: A systematic review and meta-analysis of the effect of distraction on concurrent and later intake in adultsThomas Gough, Traci Mann, Khaleda Ahmadyar, et al.Bioresource Technology|December 18, 2014
Pre-treatment options for halophytic microalgae and associated methane productionAndrew Ward, David LewisPsychological Science|December 21, 2006
Accentuate the negative: the positive effects of negative acknowledgmentAndrew Ward, Lyle BrennerEating Behaviors|July 3, 2025
Don't judge a food by its package: Greenwashing alters health perceptionsHalle McLean, Andrew WardPsychosomatic Medicine|April 7, 2010
Low calorie dieting increases cortisolA Janet Tomiyama, Traci Mann, Danielle Vinas, et al.Pageof 21