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Journal of Oral Rehabilitation
|
January 19, 2011
Assessment of mastication with implications for oral rehabilitation: a review
Andries van der Bilt
Journal of Applied Oral Science : Revista FOB
|
March 3, 2011
Salivary secretion and chewing: stimulatory effects from artificial and natural foods
Maria Beatriz Duarte Gavião, Andries Van der Bilt
Archives of Oral Biology
|
June 17, 2005
The influence of product and oral characteristics on swallowing
Lina Engelen, Anneke Fontijn-Tekamp, Andries van der Bilt
European Journal of Oral Sciences
|
February 12, 2004
Chewing behavior and salivary secretion
Maria Beatriz D Gavião, Lina Engelen, Andries van der Bilt
The International Journal of Adult Orthodontics and Orthognathic Surgery
|
April 6, 2002
Nasolabial esthetics after Le Fort I osteotomy and V-Y closure: a statistical evaluation
Antoine Rosenberg, Marvick S M Muradin, Andries van der Bilt
The International Journal of Prosthodontics
|
May 14, 2005
Patient satisfaction and preference with magnet, bar-clip, and ball-socket retained mandibular implant overdentures: a cross-over clinical trial
Marco Cune, Frits van Kampen, Andries van der Bilt, et al.
European Journal of Oral Sciences
|
June 26, 2007
Effects of adding fluids to solid foods on muscle activity and number of chewing cycles
Andries van der Bilt, Lina Engelen, Jan Abbink, et al.
Clinical Oral Implants Research
|
March 16, 2004
Retention and postinsertion maintenance of bar-clip, ball and magnet attachments in mandibular implant overdenture treatment: an in vivo comparison after 3 months of function
Frits van Kampen, Marco Cune, Andries van der Bilt, et al.
Clinical Oral Implants Research
|
September 17, 2005
The effect of maximum bite force on marginal bone loss in mandibular overdenture treatment: an in vivo study
Frits van Kampen, Marco Cune, Andries van der Bilt, et al.
Acta Odontologica Scandinavica
|
July 11, 2006
Influence of oral characteristics and food products on masticatory function
Luciano Jose Pereira, Maria Beatriz Duarte Gaviao, Andries Van Der Bilt
Page
of 5
Search research articles
Search
Showing results (1-10 of 50) with videos related to
Sort By:
Page
of 5
Journal of Oral Rehabilitation
|
January 19, 2011
Assessment of mastication with implications for oral rehabilitation: a review
Andries van der Bilt
Journal of Applied Oral Science : Revista FOB
|
March 3, 2011
Salivary secretion and chewing: stimulatory effects from artificial and natural foods
Maria Beatriz Duarte Gavião, Andries Van der Bilt
Archives of Oral Biology
|
June 17, 2005
The influence of product and oral characteristics on swallowing
Lina Engelen, Anneke Fontijn-Tekamp, Andries van der Bilt
European Journal of Oral Sciences
|
February 12, 2004
Chewing behavior and salivary secretion
Maria Beatriz D Gavião, Lina Engelen, Andries van der Bilt
The International Journal of Adult Orthodontics and Orthognathic Surgery
|
April 6, 2002
Nasolabial esthetics after Le Fort I osteotomy and V-Y closure: a statistical evaluation
Antoine Rosenberg, Marvick S M Muradin, Andries van der Bilt
The International Journal of Prosthodontics
|
May 14, 2005
Patient satisfaction and preference with magnet, bar-clip, and ball-socket retained mandibular implant overdentures: a cross-over clinical trial
Marco Cune, Frits van Kampen, Andries van der Bilt, et al.
European Journal of Oral Sciences
|
June 26, 2007
Effects of adding fluids to solid foods on muscle activity and number of chewing cycles
Andries van der Bilt, Lina Engelen, Jan Abbink, et al.
Clinical Oral Implants Research
|
March 16, 2004
Retention and postinsertion maintenance of bar-clip, ball and magnet attachments in mandibular implant overdenture treatment: an in vivo comparison after 3 months of function
Frits van Kampen, Marco Cune, Andries van der Bilt, et al.
Clinical Oral Implants Research
|
September 17, 2005
The effect of maximum bite force on marginal bone loss in mandibular overdenture treatment: an in vivo study
Frits van Kampen, Marco Cune, Andries van der Bilt, et al.
Acta Odontologica Scandinavica
|
July 11, 2006
Influence of oral characteristics and food products on masticatory function
Luciano Jose Pereira, Maria Beatriz Duarte Gaviao, Andries Van Der Bilt
Page
of 5