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Foods (Basel, Switzerland)|January 8, 2023
Preparation of Gelatin from Broiler Chicken Stomach CollagenAneta Prokopová, Robert Gál, Pavel Mokrejš, et al.
Molecules (Basel, Switzerland)|April 30, 2021
Collagen Hydrolysate Prepared from Chicken By-Product as a Functional Polymer in Cosmetic FormulationAneta Prokopová, Jana Pavlačková, Pavel Mokrejš, et al.
Foods (Basel, Switzerland)|June 10, 2023
Antilisterial and Antimicrobial Effect of Robert Gál, Natália Čmiková, Aneta Prokopová, et al.
International Journal of Molecular Sciences|January 23, 2024
Characterization of Poultry Gelatins Prepared by a Biotechnological Method for Targeted Changes at the Molecular LevelAneta Prokopová, Pavel Mokrejš, Robert Gál, et al.
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