Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Angel Gil

Showing results (121-130 of 443) with videos related to

Pageof 45
Sort By:
Rapid Communications in Mass Spectrometry : RCM|February 22, 2011
Approach to the study of C-glycosyl flavones acylated with aliphatic and aromatic acids from Spergularia rubra by high-performance liquid chromatography-photodiode array detection/electrospray ionization multi-stage mass spectrometryFederico Ferreres, Angel Gil-Izquierdo, Juliana Vinholes, et al.
Vaccine|August 19, 2003
Influenza coverages in Spain and vaccination-related factors in the subgroup aged 50-64 yearsRodrigo Jiménez, Amparo Larrauri, Pilar Carrasco, et al.
Journal of Agricultural and Food Chemistry|September 30, 2005
Blackberry anthocyanins are mainly recovered from urine as methylated and glucuronidated conjugates in humansCatherine Felgines, Severine Talavera, Odile Texier, et al.
British Journal of Sports Medicine|March 26, 2015
Regulation of energy balance by brown adipose tissue: at least three potential roles for physical activityJonatan R Ruiz, Borja Martinez-Tellez, Guillermo Sanchez-Delgado, et al.
The Journal of Nutrition|April 2, 2002
Dietary nucleotide supplementation reduces thioacetamide-induced liver fibrosis in ratsMaría José Pérez, Antonio Suárez, Jose Antonio Gómez-Capilla, et al.
Revista Espanola De Salud Publica|May 23, 2008
[Occupational injury in foreign workers by economic activity and autonomous community (Spain 2005)]Ma José López-Jacob, Emily Ahonen, Ana M García, et al.
Journal of Pharmaceutical and Biomedical Analysis|March 8, 2014
HPLC-DAD-ESI/MS(n) analysis of phenolic compounds for quality control of Grindelia robusta Nutt. and bioactivitiesFederico Ferreres, Clara Grosso, Angel Gil-Izquierdo, et al.
Nutrients|October 23, 2021
Study of Food Intake and Physical Activity Patterns in the Working Population of the Uruguayan State Electrical Company (UTE): Design, Protocol and MethodologyMaria Mercedes Medina-Vadora, Cecilia Severi, Carlos Lecot, et al.
Critical Reviews in Food Science and Nutrition|October 20, 2015
Modification of appetite by bread consumption: A systematic review of randomized controlled trialsCarolina Gonzalez-Anton, Reyes Artacho, Maria D Ruiz-Lopez, et al.
Clinical Endocrinology|December 19, 2014
RE: Association between habitual physical activity and brown adipose tissue activity in individuals undergoing PET-CT scanJonatan R Ruiz, Guillermo Sánchez-Delgado, Borja Martínez-Téllez, et al.
Pageof 45

Showing results (121-130 of 443) with videos related to

Sort By:
Pageof 45
Rapid Communications in Mass Spectrometry : RCM|February 22, 2011
Approach to the study of C-glycosyl flavones acylated with aliphatic and aromatic acids from Spergularia rubra by high-performance liquid chromatography-photodiode array detection/electrospray ionization multi-stage mass spectrometryFederico Ferreres, Angel Gil-Izquierdo, Juliana Vinholes, et al.
Vaccine|August 19, 2003
Influenza coverages in Spain and vaccination-related factors in the subgroup aged 50-64 yearsRodrigo Jiménez, Amparo Larrauri, Pilar Carrasco, et al.
Journal of Agricultural and Food Chemistry|September 30, 2005
Blackberry anthocyanins are mainly recovered from urine as methylated and glucuronidated conjugates in humansCatherine Felgines, Severine Talavera, Odile Texier, et al.
British Journal of Sports Medicine|March 26, 2015
Regulation of energy balance by brown adipose tissue: at least three potential roles for physical activityJonatan R Ruiz, Borja Martinez-Tellez, Guillermo Sanchez-Delgado, et al.
The Journal of Nutrition|April 2, 2002
Dietary nucleotide supplementation reduces thioacetamide-induced liver fibrosis in ratsMaría José Pérez, Antonio Suárez, Jose Antonio Gómez-Capilla, et al.
Revista Espanola De Salud Publica|May 23, 2008
[Occupational injury in foreign workers by economic activity and autonomous community (Spain 2005)]Ma José López-Jacob, Emily Ahonen, Ana M García, et al.
Journal of Pharmaceutical and Biomedical Analysis|March 8, 2014
HPLC-DAD-ESI/MS(n) analysis of phenolic compounds for quality control of Grindelia robusta Nutt. and bioactivitiesFederico Ferreres, Clara Grosso, Angel Gil-Izquierdo, et al.
Nutrients|October 23, 2021
Study of Food Intake and Physical Activity Patterns in the Working Population of the Uruguayan State Electrical Company (UTE): Design, Protocol and MethodologyMaria Mercedes Medina-Vadora, Cecilia Severi, Carlos Lecot, et al.
Critical Reviews in Food Science and Nutrition|October 20, 2015
Modification of appetite by bread consumption: A systematic review of randomized controlled trialsCarolina Gonzalez-Anton, Reyes Artacho, Maria D Ruiz-Lopez, et al.
Clinical Endocrinology|December 19, 2014
RE: Association between habitual physical activity and brown adipose tissue activity in individuals undergoing PET-CT scanJonatan R Ruiz, Guillermo Sánchez-Delgado, Borja Martínez-Téllez, et al.
Pageof 45