Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Angel Gil

Showing results (141-150 of 443) with videos related to

Pageof 45
Sort By:
Food Chemistry|April 15, 2017
Optimization of the recovery of high-value compounds from pitaya fruit by-products using microwave-assisted extractionFederico Ferreres, Clara Grosso, Angel Gil-Izquierdo, et al.
Food Chemistry|October 31, 2012
Bauhinia forficata Link authenticity using flavonoids profile: relation with their biological propertiesFederico Ferreres, Angel Gil-Izquierdo, Juliana Vinholes, et al.
American Journal of Hypertension|January 31, 2004
Erectile dysfunction in essential arterial hypertension and effects of sildenafil: results of a Spanish national studyPedro Aranda, Luis M Ruilope, Carlos Calvo, et al.
International Dental Journal|September 1, 2004
Influence of sociodemographic variables on use of dental services, oral health and oral hygiene among Spanish childrenRodrigo Jiménez, Miguel Angel Tapias-Ledesma, Carmen Gallardo-Pino, et al.
International Journal of Molecular Sciences|July 5, 2016
Cell Models and Their Application for Studying Adipogenic Differentiation in Relation to Obesity: A ReviewFrancisco Javier Ruiz-Ojeda, Azahara Iris Rupérez, Carolina Gomez-Llorente, et al.
Nutrients|March 1, 2019
Infant Cereals: Current Status, Challenges, and Future Opportunities for Whole GrainsMichelle Klerks, Maria Jose Bernal, Sergio Roman, et al.
Metabolism: Clinical and Experimental|January 26, 2010
Postprandial plasma adiponectin response is reduced in prepubertal premature pubarche girlsElvira Larqué, Mercedes Gil-Campos, Isabel Villada, et al.
Journal of Agricultural and Food Chemistry|November 16, 2007
New C-deoxyhexosyl flavones and antioxidant properties of Passiflora edulis leaf extractFederico Ferreres, Carla Sousa, Patrícia Valentão, et al.
European Journal of Epidemiology|March 12, 2004
Seroprevalence of pertussis antibody among health care personnel in SpainJose-Ramón de Juanes, Angel Gil, Antonio González, et al.
Human Vaccines|December 17, 2009
Self-reported history of vaccination and disease and immunity against hepatitis A, hepatitis B, tetanus, diphtheria and varicella among Spanish military recruitsAlejandro Arteaga, Pilar Vallejo Desviat, Jeronimo Jaqueti, et al.
Pageof 45

Showing results (141-150 of 443) with videos related to

Sort By:
Pageof 45
Food Chemistry|April 15, 2017
Optimization of the recovery of high-value compounds from pitaya fruit by-products using microwave-assisted extractionFederico Ferreres, Clara Grosso, Angel Gil-Izquierdo, et al.
Food Chemistry|October 31, 2012
Bauhinia forficata Link authenticity using flavonoids profile: relation with their biological propertiesFederico Ferreres, Angel Gil-Izquierdo, Juliana Vinholes, et al.
American Journal of Hypertension|January 31, 2004
Erectile dysfunction in essential arterial hypertension and effects of sildenafil: results of a Spanish national studyPedro Aranda, Luis M Ruilope, Carlos Calvo, et al.
International Dental Journal|September 1, 2004
Influence of sociodemographic variables on use of dental services, oral health and oral hygiene among Spanish childrenRodrigo Jiménez, Miguel Angel Tapias-Ledesma, Carmen Gallardo-Pino, et al.
International Journal of Molecular Sciences|July 5, 2016
Cell Models and Their Application for Studying Adipogenic Differentiation in Relation to Obesity: A ReviewFrancisco Javier Ruiz-Ojeda, Azahara Iris Rupérez, Carolina Gomez-Llorente, et al.
Nutrients|March 1, 2019
Infant Cereals: Current Status, Challenges, and Future Opportunities for Whole GrainsMichelle Klerks, Maria Jose Bernal, Sergio Roman, et al.
Metabolism: Clinical and Experimental|January 26, 2010
Postprandial plasma adiponectin response is reduced in prepubertal premature pubarche girlsElvira Larqué, Mercedes Gil-Campos, Isabel Villada, et al.
Journal of Agricultural and Food Chemistry|November 16, 2007
New C-deoxyhexosyl flavones and antioxidant properties of Passiflora edulis leaf extractFederico Ferreres, Carla Sousa, Patrícia Valentão, et al.
European Journal of Epidemiology|March 12, 2004
Seroprevalence of pertussis antibody among health care personnel in SpainJose-Ramón de Juanes, Angel Gil, Antonio González, et al.
Human Vaccines|December 17, 2009
Self-reported history of vaccination and disease and immunity against hepatitis A, hepatitis B, tetanus, diphtheria and varicella among Spanish military recruitsAlejandro Arteaga, Pilar Vallejo Desviat, Jeronimo Jaqueti, et al.
Pageof 45