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Angel Gil

Showing results (51-60 of 443) with videos related to

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The American Journal of Clinical Nutrition|November 21, 2014
Introduction to the double burden of undernutrition and excess weight in Latin AmericaJuan A Rivera, Lilia S Pedraza, Reynaldo Martorell, et al.
Child'S Nervous System : Chns : Official Journal of the International Society for Pediatric Neurosurgery|April 4, 2015
Spinal cord injury in pediatric age in Spain. Reality of a national reference centerSagrario Pérez-de la Cruz, Veronica Cimolin, Angel Gil-Agudo
Journal of Agricultural and Food Chemistry|January 22, 2004
Effect of the rootstock and interstock grafted in lemon tree (Citrus limon (L.) Burm.) on the flavonoid content of lemon juiceAngel Gil-Izquierdo, María T Riquelme, Ignacio Porras, et al.
European Journal of Epidemiology|October 6, 2004
The burden of severe varicella in Spain, 1995--2000 periodAngel Gil, Antonio González, Itziar Oyagüez, et al.
Public Health Nutrition|September 9, 2020
Malnutrition in all its forms by wealth, education and ethnicity in Latin America: who are more affected?Carolina Batis, Mónica Mazariegos, Reynaldo Martorell, et al.
Journal of Pediatric Gastroenterology and Nutrition|July 29, 2003
Dietary nucleotides modulate mitochondrial function of intestinal mucosa in weanling rats with chronic diarrheaAlexandra Arnaud, José María López-Pedrosa, María Isabel Torres, et al.
Journal of Agricultural and Food Chemistry|June 12, 2003
HPLC-DAD-MS/MS ESI characterization of unusual highly glycosylated acylated flavonoids from cauliflower (Brassica oleracea L. var. botrytis) agroindustrial byproductsRafael Llorach, Angel Gil-Izquierdo, Federico Ferreres, et al.
Annals of Nutrition & Metabolism|August 1, 2016
Is Brown Adipose Tissue-Mediated Adaptive Thermogenesis the Missing Component of the Constrained Total Energy Expenditure Model?Guillermo Sanchez-Delgado, Borja Martinez-Tellez, Angel Gil, et al.
Medicina Clinica|February 24, 2005
[Sensitivity to change and minimally important difference of the Spanish version of the life-satisfaction questionnaire LISAT-8 in male patients with erectile dysfunction]Javier Rejas, Angel Gil, Carmen San Isidro, et al.
Journal of Agricultural and Food Chemistry|January 8, 2004
In vitro gastrointestinal digestion study of broccoli inflorescence phenolic compounds, glucosinolates, and vitamin CFernando Vallejo, Angel Gil-Izquierdo, Antonio Pérez-Vicente, et al.
Pageof 45

Showing results (51-60 of 443) with videos related to

Sort By:
Pageof 45
The American Journal of Clinical Nutrition|November 21, 2014
Introduction to the double burden of undernutrition and excess weight in Latin AmericaJuan A Rivera, Lilia S Pedraza, Reynaldo Martorell, et al.
Child'S Nervous System : Chns : Official Journal of the International Society for Pediatric Neurosurgery|April 4, 2015
Spinal cord injury in pediatric age in Spain. Reality of a national reference centerSagrario Pérez-de la Cruz, Veronica Cimolin, Angel Gil-Agudo
Journal of Agricultural and Food Chemistry|January 22, 2004
Effect of the rootstock and interstock grafted in lemon tree (Citrus limon (L.) Burm.) on the flavonoid content of lemon juiceAngel Gil-Izquierdo, María T Riquelme, Ignacio Porras, et al.
European Journal of Epidemiology|October 6, 2004
The burden of severe varicella in Spain, 1995--2000 periodAngel Gil, Antonio González, Itziar Oyagüez, et al.
Public Health Nutrition|September 9, 2020
Malnutrition in all its forms by wealth, education and ethnicity in Latin America: who are more affected?Carolina Batis, Mónica Mazariegos, Reynaldo Martorell, et al.
Journal of Pediatric Gastroenterology and Nutrition|July 29, 2003
Dietary nucleotides modulate mitochondrial function of intestinal mucosa in weanling rats with chronic diarrheaAlexandra Arnaud, José María López-Pedrosa, María Isabel Torres, et al.
Journal of Agricultural and Food Chemistry|June 12, 2003
HPLC-DAD-MS/MS ESI characterization of unusual highly glycosylated acylated flavonoids from cauliflower (Brassica oleracea L. var. botrytis) agroindustrial byproductsRafael Llorach, Angel Gil-Izquierdo, Federico Ferreres, et al.
Annals of Nutrition & Metabolism|August 1, 2016
Is Brown Adipose Tissue-Mediated Adaptive Thermogenesis the Missing Component of the Constrained Total Energy Expenditure Model?Guillermo Sanchez-Delgado, Borja Martinez-Tellez, Angel Gil, et al.
Medicina Clinica|February 24, 2005
[Sensitivity to change and minimally important difference of the Spanish version of the life-satisfaction questionnaire LISAT-8 in male patients with erectile dysfunction]Javier Rejas, Angel Gil, Carmen San Isidro, et al.
Journal of Agricultural and Food Chemistry|January 8, 2004
In vitro gastrointestinal digestion study of broccoli inflorescence phenolic compounds, glucosinolates, and vitamin CFernando Vallejo, Angel Gil-Izquierdo, Antonio Pérez-Vicente, et al.
Pageof 45