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Plants (Basel, Switzerland)|July 7, 2019
Transcriptional Regulation of Ascorbic Acid During Fruit Ripening in Pepper (Capsicum annuum) Varieties with Low and High Antioxidants ContentPasquale Chiaiese, Giandomenico Corrado, Maria Minutolo, et al.Natural Product Research|July 14, 2012
Polyphenol distribution in plant organs of tomato introgression linesMaria Minutolo, Carmine Amalfitano, Antonio Evidente, et al.Antioxidants (Basel, Switzerland)|March 12, 2020
Accumulation of Ascorbic Acid in Tomato Cell Culture: Influence of the Genotype, Source Explant and Time of In Vitro CultivationMaria Minutolo, Pasquale Chiaiese, Antonio Di Matteo, et al.Journal of Applied Genetics|May 10, 2006
Screening for mutations affecting sexual reproduction after activation tagging in Arabidopsis thalianaGiorgio Perrella, Gaetana Cremona, Federica Consiglio, et al.Molecules (Basel, Switzerland)|January 4, 2018
Bioactive Compounds in Brassicaceae Vegetables with a Role in the Prevention of Chronic DiseasesAssunta Raiola, Angela Errico, Ganna Petruk, et al.Planta|December 12, 2019
Inferring RPW8-NLRs's evolution patterns in seed plants: case study in Vitis viniferaGiuseppe Andolfo, Clizia Villano, Angela Errico, et al.The Plant Journal : for Cell and Molecular Biology|March 17, 2010
Histone hyperacetylation affects meiotic recombination and chromosome segregation in ArabidopsisGiorgio Perrella, M Federica Consiglio, Riccardo Aiese-Cigliano, et al.Pageof 1