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Advances in Nutrition (Bethesda, Md.)
|
February 15, 2012
Bovine milk as a source of functional oligosaccharides for improving human health
Angela M Zivkovic, Daniela Barile
Microorganisms
|
November 27, 2021
The Potential Utility of Prebiotics to Modulate Alzheimer's Disease: A Review of the Evidence
Jea Woo Kang, Angela M Zivkovic
Nutrition Research (New York, N.Y.)
|
February 9, 2022
Gut microbiota - nutrition and health
Angela M Zivkovic, Robert B Rucker
The Journal of Nutritional Biochemistry
|
November 21, 2021
Are eggs good again? A precision nutrition perspective on the effects of eggs on cardiovascular risk, taking into account plasma lipid profiles and TMAO
Jea Woo Kang, Angela M Zivkovic
Current Opinion in Clinical Nutrition and Metabolic Care
|
July 9, 2009
Metabolomics for assessment of nutritional status
Angela M Zivkovic, J Bruce German
Journal of Lipid Research
|
July 7, 2025
Effects of fasting on HDL particle function and size distribution
Joanne K Agus, Angela M Zivkovic
Frontiers in Cardiovascular Medicine
|
June 13, 2022
Glycosylation of HDL-Associated Proteins and Its Implications in Cardiovascular Disease Diagnosis, Metabolism and Function
Eduardo Z Romo, Angela M Zivkovic
The American Journal of Clinical Nutrition
|
January 9, 2007
Individual variation in the metabolic syndrome: a new perspective on the debate
Angela M Zivkovic, J Bruce German
Biomedicines
|
December 23, 2022
Microglia and Cholesterol Handling: Implications for Alzheimer's Disease
Oscar M Muñoz Herrera, Angela M Zivkovic
International Journal of Molecular Sciences
|
October 28, 2023
HDL Function across the Lifespan: From Childhood, to Pregnancy, to Old Age
Brian V Hong, Jingyuan Zheng, Angela M Zivkovic
Page
of 10
Search research articles
Search
Showing results (1-10 of 91) with videos related to
Sort By:
Page
of 10
Advances in Nutrition (Bethesda, Md.)
|
February 15, 2012
Bovine milk as a source of functional oligosaccharides for improving human health
Angela M Zivkovic, Daniela Barile
Microorganisms
|
November 27, 2021
The Potential Utility of Prebiotics to Modulate Alzheimer's Disease: A Review of the Evidence
Jea Woo Kang, Angela M Zivkovic
Nutrition Research (New York, N.Y.)
|
February 9, 2022
Gut microbiota - nutrition and health
Angela M Zivkovic, Robert B Rucker
The Journal of Nutritional Biochemistry
|
November 21, 2021
Are eggs good again? A precision nutrition perspective on the effects of eggs on cardiovascular risk, taking into account plasma lipid profiles and TMAO
Jea Woo Kang, Angela M Zivkovic
Current Opinion in Clinical Nutrition and Metabolic Care
|
July 9, 2009
Metabolomics for assessment of nutritional status
Angela M Zivkovic, J Bruce German
Journal of Lipid Research
|
July 7, 2025
Effects of fasting on HDL particle function and size distribution
Joanne K Agus, Angela M Zivkovic
Frontiers in Cardiovascular Medicine
|
June 13, 2022
Glycosylation of HDL-Associated Proteins and Its Implications in Cardiovascular Disease Diagnosis, Metabolism and Function
Eduardo Z Romo, Angela M Zivkovic
The American Journal of Clinical Nutrition
|
January 9, 2007
Individual variation in the metabolic syndrome: a new perspective on the debate
Angela M Zivkovic, J Bruce German
Biomedicines
|
December 23, 2022
Microglia and Cholesterol Handling: Implications for Alzheimer's Disease
Oscar M Muñoz Herrera, Angela M Zivkovic
International Journal of Molecular Sciences
|
October 28, 2023
HDL Function across the Lifespan: From Childhood, to Pregnancy, to Old Age
Brian V Hong, Jingyuan Zheng, Angela M Zivkovic
Page
of 10