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Journal of Molecular Microbiology and Biotechnology
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December 11, 2012
The capsule of Streptococcus pneumoniae contributes to virulence in the insect model Manduca sexta
Angelika Roth, Peter Reichmann, Regine Hakenbeck
Solid State Nuclear Magnetic Resonance
|
December 14, 2004
The role of carbon in the nitridic high performance ceramics in the system Si-B-N-C
Leo van Wüllen, Angelika Roth, Martin Jansen
Current Medical Research and Opinion
|
August 22, 2008
Dose-escalation study of the pharmacokinetics and pharmacodynamics of rivaroxaban in healthy elderly subjects
Dagmar Kubitza, Michael Becka, Angelika Roth, et al.
Journal of Clinical Pharmacology
|
February 6, 2013
The influence of age and gender on the pharmacokinetics and pharmacodynamics of rivaroxaban--an oral, direct Factor Xa inhibitor
Dagmar Kubitza, Michael Becka, Angelika Roth, et al.
Clinical Chemistry and Laboratory Medicine
|
August 7, 2008
Quantification of vascular endothelial growth factor, interleukin-8, and basic fibroblast growth factor in plasma of cancer patients and healthy volunteers - comparison of ELISA and microsphere-based multiplexed immunoassay
Martin Kornacker, Angelika Roth, Olaf Christensen, et al.
British Journal of Clinical Pharmacology
|
January 9, 2013
Effect of hepatic impairment on the pharmacokinetics and pharmacodynamics of a single dose of rivaroxaban, an oral, direct Factor Xa inhibitor
Dagmar Kubitza, Angelika Roth, Michael Becka, et al.
Molecular Nutrition & Food Research
|
March 14, 2013
Opinion on the use of plasma processes for treatment of foods
Oliver Schlüter, Jörg Ehlbeck, Christian Hertel, et al.
Critical Reviews in Toxicology
|
August 16, 2024
Dietary glycation compounds - implications for human health
Michael Hellwig, Patrick Diel, Gerhard Eisenbrand, et al.
Nutrients
|
February 13, 2025
Cannabidiol in Foods and Food Supplements: Evaluation of Health Risks and Health Claims
Barbara E Engeli, Dirk W Lachenmeier, Patrick Diel, et al.
FEMS Microbiology Reviews
|
January 20, 2026
Limitations and safety aspects related to the use of bacteriophages in food production
Angelika Roth, Charles M A P Franz, Stefan Hertwig, et al.
Page
of 2
Search research articles
Search
Showing results (1-10 of 20) with videos related to
Sort By:
Page
of 2
Journal of Molecular Microbiology and Biotechnology
|
December 11, 2012
The capsule of Streptococcus pneumoniae contributes to virulence in the insect model Manduca sexta
Angelika Roth, Peter Reichmann, Regine Hakenbeck
Solid State Nuclear Magnetic Resonance
|
December 14, 2004
The role of carbon in the nitridic high performance ceramics in the system Si-B-N-C
Leo van Wüllen, Angelika Roth, Martin Jansen
Current Medical Research and Opinion
|
August 22, 2008
Dose-escalation study of the pharmacokinetics and pharmacodynamics of rivaroxaban in healthy elderly subjects
Dagmar Kubitza, Michael Becka, Angelika Roth, et al.
Journal of Clinical Pharmacology
|
February 6, 2013
The influence of age and gender on the pharmacokinetics and pharmacodynamics of rivaroxaban--an oral, direct Factor Xa inhibitor
Dagmar Kubitza, Michael Becka, Angelika Roth, et al.
Clinical Chemistry and Laboratory Medicine
|
August 7, 2008
Quantification of vascular endothelial growth factor, interleukin-8, and basic fibroblast growth factor in plasma of cancer patients and healthy volunteers - comparison of ELISA and microsphere-based multiplexed immunoassay
Martin Kornacker, Angelika Roth, Olaf Christensen, et al.
British Journal of Clinical Pharmacology
|
January 9, 2013
Effect of hepatic impairment on the pharmacokinetics and pharmacodynamics of a single dose of rivaroxaban, an oral, direct Factor Xa inhibitor
Dagmar Kubitza, Angelika Roth, Michael Becka, et al.
Molecular Nutrition & Food Research
|
March 14, 2013
Opinion on the use of plasma processes for treatment of foods
Oliver Schlüter, Jörg Ehlbeck, Christian Hertel, et al.
Critical Reviews in Toxicology
|
August 16, 2024
Dietary glycation compounds - implications for human health
Michael Hellwig, Patrick Diel, Gerhard Eisenbrand, et al.
Nutrients
|
February 13, 2025
Cannabidiol in Foods and Food Supplements: Evaluation of Health Risks and Health Claims
Barbara E Engeli, Dirk W Lachenmeier, Patrick Diel, et al.
FEMS Microbiology Reviews
|
January 20, 2026
Limitations and safety aspects related to the use of bacteriophages in food production
Angelika Roth, Charles M A P Franz, Stefan Hertwig, et al.
Page
of 2