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Bioresource Technology|July 9, 2013
Improved tolerance of recombinant Escherichia coli to the toxicity of crude glycerol by overexpressing trehalose biosynthetic genes (otsBA) for the production of β-caroteneAnh Do Quynh Nguyen, You Geun Kim, Sung Bae Kim, et al.
Food Science & Nutrition|February 18, 2021
Fish sauce fermentation using Marinococcus halotolerans SPQ isolate as a starter cultureAnh Do Quynh Nguyen, Ashokkumar Sekar, Myoungjin Kim, et al.
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