Anil Kumar Puniya - JoVE Visualize

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Nutrients|July 27, 2022

Health-Promoting and Therapeutic Attributes of Milk-Derived Bioactive PeptidesMrinal Samtiya, Sweta Samtiya, Prarabdh C Badgujar, et al.

Biodegradation|August 25, 2010

White-rot fungal conversion of wheat straw to energy rich cattle feedBhuvnesh Shrivastava, Shilpi Thakur, Yogender Pal Khasa, et al.

Folia Microbiologica|June 21, 2019

Impairment of Cronobacter sakazakii and Listeria monocytogenes biofilms by cell-free preparations of lactobacilli of goat milk originNiharika Singh, Ravinder Kaur, Brij Pal Singh, et al.

Journal of Food Biochemistry|May 26, 2022

Antioxidative, anti-inflammatory, and anticancer properties of the red biopigment extract from Monascus purpureus (MTCC 369)Vishu Chaudhary, Priya Katyal, Harsh Panwar, et al.

Journal of Food Science and Technology|May 31, 2014

Microbial based assay for specific detection of β-lactam group of antibiotics in milkSougata Das, Naresh Kumar, Raghu Hirikyathanahalli Vishweswaraiah, et al.

Journal of Food Biochemistry|July 5, 2022

Antimicrobial bioactive peptides from goat Milk proteins: In silico prediction and analysisManish Singh Sansi, Daraksha Iram, Sameena Zanab, et al.

Probiotics and Antimicrobial Proteins|January 4, 2019

Bovicins: The Bacteriocins of Streptococci and Their Potential in Methane MitigationAnita Kumari Garsa, Prasanta Kumar Choudhury, Anil Kumar Puniya, et al.

Frontiers in Microbiology|June 27, 2022

Impact of Probiotics on Dairy Production EfficiencyKirankumar Nalla, Naresh Kumar Manda, Harmeet Singh Dhillon, et al.

Food & Function|May 9, 2023

Influence of exopolysaccharide EPSKar1-iron complexation on iron bioavailability and alleviating iron deficiency anaemia in Wistar ratsBasavaprabhu Haranahalli Nataraj, B G Shashank Gowda, Suman Kapila, et al.

The Science of the Total Environment|September 25, 2025

Genetic comparison of virulence and resistance factors in phylogenetically diverse Escherichia coli from dairy cattleNamita Narwal, Chanchal Rana, Monica Rose Amarlapudi, et al.

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Showing results (21-30 of 41) with videos related to

Sort By:

Pageof 5

Nutrients|July 27, 2022

Health-Promoting and Therapeutic Attributes of Milk-Derived Bioactive PeptidesMrinal Samtiya, Sweta Samtiya, Prarabdh C Badgujar, et al.

Biodegradation|August 25, 2010

White-rot fungal conversion of wheat straw to energy rich cattle feedBhuvnesh Shrivastava, Shilpi Thakur, Yogender Pal Khasa, et al.

Folia Microbiologica|June 21, 2019

Impairment of Cronobacter sakazakii and Listeria monocytogenes biofilms by cell-free preparations of lactobacilli of goat milk originNiharika Singh, Ravinder Kaur, Brij Pal Singh, et al.

Journal of Food Biochemistry|May 26, 2022

Antioxidative, anti-inflammatory, and anticancer properties of the red biopigment extract from Monascus purpureus (MTCC 369)Vishu Chaudhary, Priya Katyal, Harsh Panwar, et al.

Journal of Food Science and Technology|May 31, 2014

Microbial based assay for specific detection of β-lactam group of antibiotics in milkSougata Das, Naresh Kumar, Raghu Hirikyathanahalli Vishweswaraiah, et al.

Journal of Food Biochemistry|July 5, 2022

Antimicrobial bioactive peptides from goat Milk proteins: In silico prediction and analysisManish Singh Sansi, Daraksha Iram, Sameena Zanab, et al.

Probiotics and Antimicrobial Proteins|January 4, 2019

Bovicins: The Bacteriocins of Streptococci and Their Potential in Methane MitigationAnita Kumari Garsa, Prasanta Kumar Choudhury, Anil Kumar Puniya, et al.

Frontiers in Microbiology|June 27, 2022

Impact of Probiotics on Dairy Production EfficiencyKirankumar Nalla, Naresh Kumar Manda, Harmeet Singh Dhillon, et al.

Food & Function|May 9, 2023

Influence of exopolysaccharide EPSKar1-iron complexation on iron bioavailability and alleviating iron deficiency anaemia in Wistar ratsBasavaprabhu Haranahalli Nataraj, B G Shashank Gowda, Suman Kapila, et al.

The Science of the Total Environment|September 25, 2025

Genetic comparison of virulence and resistance factors in phylogenetically diverse Escherichia coli from dairy cattleNamita Narwal, Chanchal Rana, Monica Rose Amarlapudi, et al.

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