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The Journal of Allergy and Clinical Immunology. in Practice
|
October 2, 2020
Understanding Precautionary Allergen Labeling (PAL) Preferences Among Food Allergy Stakeholders
Ruchi Gupta, Madeleine Kanaley, Olivia Negris, et al.
Arthritis & Rheumatology (Hoboken, N.J.)
|
December 20, 2016
Brief Report: Longitudinal Patterns of Response to Standard of Care Therapy for Systemic Lupus Erythematosus: Implications for Clinical Trial Design
Mimi Kim, Joan Merrill, Kenneth Kalunian, et al.
Annals of Allergy, Asthma & Immunology : Official Publication of the American College of Allergy, Asthma, & Immunology
|
November 9, 2025
Identifying gaps: A survey of food allergy knowledge and management in US adults
Sofia Halperin-Goldstein, Joey Tan, Erin Malawer, et al.
Health Promotion Practice
|
January 30, 2024
Food Insecurity and Psychosocial Burden in a National Community-Based Sample of Households Managing Food Allergy
Samantha Sansweet, Anita Roach, Andrea A Pappalardo, et al.
The Journal of Allergy and Clinical Immunology. in Practice
|
August 1, 2021
Oral Immunotherapy-Related Awareness, Attitudes, and Experiences Among a Nationally Representative Sample of Food Allergy Patients/Caregivers
Christopher M Warren, Anita Roach, Rajeshree Das, et al.
Sleep Health
|
January 24, 2019
The National Sleep Foundation's Sleep Satisfaction Tool
Maurice M Ohayon, Michael Paskow, Anita Roach, et al.
Sleep Health
|
January 16, 2018
A provisional tool for the measurement of sleep satisfaction
Maurice M Ohayon, Michael C Chen, Edward Bixler, et al.
Sleep Health
|
July 16, 2017
The National Sleep Foundation's Sleep Health Index
Kristen L Knutson, Julie Phelan, Michael J Paskow, et al.
The Journal of Allergy and Clinical Immunology
|
June 8, 2020
Consensus report from the Food Allergy Research & Education (FARE) 2019 Oral Immunotherapy for Food Allergy Summit
Amber N Pepper, Amal Assa'ad, Michael Blaiss, et al.
Page
of 1
Search research articles
Search
Showing results (1-10 of 9) with videos related to
Sort By:
Page
of 1
The Journal of Allergy and Clinical Immunology. in Practice
|
October 2, 2020
Understanding Precautionary Allergen Labeling (PAL) Preferences Among Food Allergy Stakeholders
Ruchi Gupta, Madeleine Kanaley, Olivia Negris, et al.
Arthritis & Rheumatology (Hoboken, N.J.)
|
December 20, 2016
Brief Report: Longitudinal Patterns of Response to Standard of Care Therapy for Systemic Lupus Erythematosus: Implications for Clinical Trial Design
Mimi Kim, Joan Merrill, Kenneth Kalunian, et al.
Annals of Allergy, Asthma & Immunology : Official Publication of the American College of Allergy, Asthma, & Immunology
|
November 9, 2025
Identifying gaps: A survey of food allergy knowledge and management in US adults
Sofia Halperin-Goldstein, Joey Tan, Erin Malawer, et al.
Health Promotion Practice
|
January 30, 2024
Food Insecurity and Psychosocial Burden in a National Community-Based Sample of Households Managing Food Allergy
Samantha Sansweet, Anita Roach, Andrea A Pappalardo, et al.
The Journal of Allergy and Clinical Immunology. in Practice
|
August 1, 2021
Oral Immunotherapy-Related Awareness, Attitudes, and Experiences Among a Nationally Representative Sample of Food Allergy Patients/Caregivers
Christopher M Warren, Anita Roach, Rajeshree Das, et al.
Sleep Health
|
January 24, 2019
The National Sleep Foundation's Sleep Satisfaction Tool
Maurice M Ohayon, Michael Paskow, Anita Roach, et al.
Sleep Health
|
January 16, 2018
A provisional tool for the measurement of sleep satisfaction
Maurice M Ohayon, Michael C Chen, Edward Bixler, et al.
Sleep Health
|
July 16, 2017
The National Sleep Foundation's Sleep Health Index
Kristen L Knutson, Julie Phelan, Michael J Paskow, et al.
The Journal of Allergy and Clinical Immunology
|
June 8, 2020
Consensus report from the Food Allergy Research & Education (FARE) 2019 Oral Immunotherapy for Food Allergy Summit
Amber N Pepper, Amal Assa'ad, Michael Blaiss, et al.
Page
of 1