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Nutrition Reviews|February 28, 2012
Beyond overweight: nutrition as an important lifestyle factor influencing timing of pubertyGuo Cheng, Anette E Buyken, Lijie Shi, et al.Nutrition and Cancer|July 31, 2015
Early Diet and Later Cancer Risk: Prospective Associations of Dietary Patterns During Critical Periods of Childhood with the GH-IGF Axis, Insulin Resistance and Body Fatness in Younger AdulthoodAnke L B Günther, Matthias B Schulze, Anja Kroke, et al.The Journal of Nutrition|November 20, 2009
Diet quality in childhood is prospectively associated with the timing of puberty but not with body composition at puberty onsetGuo Cheng, Steffi Gerlach, Lars Libuda, et al.Public Health Nutrition|May 30, 2009
A new FFQ designed to measure the intake of fatty acids and antioxidants in childrenPetra Stiegler, Stefanie Sausenthaler, Anette E Buyken, et al.The Journal of Nutrition|November 11, 2003
Defining the state of knowledge with respect to food, nutrition, physical activity, and the prevention of cancerSteven J Heggie, Martin J Wiseman, Geoffrey J Cannon, et al.The Journal of Clinical Endocrinology and Metabolism|April 9, 2004
Body mass index and C-174G interleukin-6 promoter polymorphism interact in predicting type 2 diabetesMatthias Möhlig, Heiner Boeing, Joachim Spranger, et al.Annals of Nutrition & Metabolism|September 29, 2015
Evidence-Based Guideline of the German Nutrition Society: Fat Intake and Prevention of Selected Nutrition-Related DiseasesGünther Wolfram, Angela Bechthold, Heiner Boeing, et al.Plos One|November 16, 2013
Breastfeeding and its prospective association with components of the GH-IGF-Axis, insulin resistance and body adiposity measures in young adulthood--insights from linear and quantile regression analysisAnke L B Günther, Helena Walz, Anja Kroke, et al.The Journal of Nutrition|May 24, 2013
Animal protein intakes during early life and adolescence differ in their relation to the growth hormone-insulin-like-growth-factor axis in young adulthoodGesa Joslowski, Thomas Remer, Karen E Assmann, et al.European Journal of Nutrition|June 12, 2012
Critical review: vegetables and fruit in the prevention of chronic diseasesHeiner Boeing, Angela Bechthold, Achim Bub, et al.Pageof 7