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Appetite
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June 15, 2020
Food approach bias is moderated by the desire to eat specific foods
Sercan Kahveci, Adrian Meule, Anja Lender, et al.
Appetite
|
February 7, 2018
Measurement of food-related approach-avoidance biases: Larger biases when food stimuli are task relevant
Anja Lender, Adrian Meule, Mike Rinck, et al.
Journal of Behavior Therapy and Experimental Psychiatry
|
June 22, 2021
Grab it or not? Measuring avoidance of spiders with touchscreen-based hand movements
Mike Rinck, Anna Dapprich, Anja Lender, et al.
Appetite
|
March 10, 2019
Approach-avoidance tendencies towards food: Measurement on a touchscreen and the role of attention and food craving
Adrian Meule, Anja Lender, Anna Richard, et al.
Annals of the New York Academy of Sciences
|
October 12, 2023
Dynamics in interbrain synchronization while playing a piano duet
Anja Lender, Dionysios Perdikis, Walter Gruber, et al.
Scientific Reports
|
February 19, 2021
Brain functional connectivity differs when viewing pictures from natural and built environments using fMRI resting state analysis
Simone Kühn, Caroline Garcia Forlim, Anja Lender, et al.
Frontiers in Psychology
|
March 23, 2019
Food-Pics_Extended-An Image Database for Experimental Research on Eating and Appetite: Additional Images, Normative Ratings and an Updated Review
Jens Blechert, Anja Lender, Sarah Polk, et al.
Nutrients
|
January 8, 2023
Differential Orbitofrontal Cortex Responses to Chocolate Images While Performing an Approach-Avoidance Task in the MRI Environment
Anja Lender, Janina Wirtz, Martin Kronbichler, et al.
Appetite
|
May 15, 2021
Comparison of different response devices to assess behavioral tendencies towards chocolate in the approach-avoidance task
Charlotte E Wittekind, Jens Blechert, Tanja Schiebel, et al.
Psychological Research
|
May 6, 2019
Measuring approach-avoidance tendencies towards food with touchscreen-based arm movements
Adrian Meule, Anna Richard, Anja Lender, et al.
Page
of 1
Search research articles
Search
Showing results (1-10 of 10) with videos related to
Sort By:
Page
of 1
Appetite
|
June 15, 2020
Food approach bias is moderated by the desire to eat specific foods
Sercan Kahveci, Adrian Meule, Anja Lender, et al.
Appetite
|
February 7, 2018
Measurement of food-related approach-avoidance biases: Larger biases when food stimuli are task relevant
Anja Lender, Adrian Meule, Mike Rinck, et al.
Journal of Behavior Therapy and Experimental Psychiatry
|
June 22, 2021
Grab it or not? Measuring avoidance of spiders with touchscreen-based hand movements
Mike Rinck, Anna Dapprich, Anja Lender, et al.
Appetite
|
March 10, 2019
Approach-avoidance tendencies towards food: Measurement on a touchscreen and the role of attention and food craving
Adrian Meule, Anja Lender, Anna Richard, et al.
Annals of the New York Academy of Sciences
|
October 12, 2023
Dynamics in interbrain synchronization while playing a piano duet
Anja Lender, Dionysios Perdikis, Walter Gruber, et al.
Scientific Reports
|
February 19, 2021
Brain functional connectivity differs when viewing pictures from natural and built environments using fMRI resting state analysis
Simone Kühn, Caroline Garcia Forlim, Anja Lender, et al.
Frontiers in Psychology
|
March 23, 2019
Food-Pics_Extended-An Image Database for Experimental Research on Eating and Appetite: Additional Images, Normative Ratings and an Updated Review
Jens Blechert, Anja Lender, Sarah Polk, et al.
Nutrients
|
January 8, 2023
Differential Orbitofrontal Cortex Responses to Chocolate Images While Performing an Approach-Avoidance Task in the MRI Environment
Anja Lender, Janina Wirtz, Martin Kronbichler, et al.
Appetite
|
May 15, 2021
Comparison of different response devices to assess behavioral tendencies towards chocolate in the approach-avoidance task
Charlotte E Wittekind, Jens Blechert, Tanja Schiebel, et al.
Psychological Research
|
May 6, 2019
Measuring approach-avoidance tendencies towards food with touchscreen-based arm movements
Adrian Meule, Anna Richard, Anja Lender, et al.
Page
of 1