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Anja Olsen

Showing results (21-30 of 442) with videos related to

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Genes & Nutrition|July 17, 2018
Genetic polymorphism in selenoprotein P modifies the response to selenium-rich foods on blood levels of selenium and selenoprotein P in a randomized dietary intervention study in DanesTine Iskov Kopp, Malene Outzen, Anja Olsen, et al.
The British Journal of Nutrition|May 18, 2018
Milk and risk of colorectal, colon and rectal cancer in the Norwegian Women and Cancer (NOWAC) Cohort StudyToril Bakken, Tonje Braaten, Anja Olsen, et al.
European Journal of Epidemiology|January 4, 2022
Cohort profile and representativeness of participants in the Diet, Cancer and Health-Next Generations cohort studyKristina E N Petersen, Jytte Halkjær, Steffen Loft, et al.
Annals of Epidemiology|February 7, 2023
Associations of body fat mass and fat-free mass with breast cancer incidence in postmenopausal women: A Danish prospective cohort studyMie Agermose Gram, Anja Olsen, Zorana Jovanovic Andersen, et al.
Hormones & Cancer|June 28, 2018
The Influence of Menopausal Hormone Therapy and Potential Lifestyle Interactions in Female Cancer Development-a Population-Based Prospective StudyMarianne Holm, Anja Olsen, Cecilie Kyrø, et al.
European Urology|July 4, 2009
Micronutrient intake and risk of urothelial carcinoma in a prospective Danish cohortNina Roswall, Anja Olsen, Jane Christensen, et al.
Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|September 21, 2005
Urinary hydroxyestrogens and breast cancer risk among postmenopausal women: a prospective studyAnja Wellejus, Anja Olsen, Anne Tjonneland, et al.
International Journal of Cancer|January 10, 2008
Acrylamide exposure and incidence of breast cancer among postmenopausal women in the Danish Diet, Cancer and Health StudyPelle Thonning Olesen, Anja Olsen, Henrik Frandsen, et al.
Cancer Epidemiology|January 12, 2010
Micronutrient intake and risk of colon and rectal cancer in a Danish cohortNina Roswall, Anja Olsen, Jane Christensen, et al.
Public Health Nutrition|June 6, 2014
Dietary patterns and whole grain cereals in the Scandinavian countries--differences and similarities. The HELGA projectDagrun Engeset, Dag Hofoss, Lena M Nilsson, et al.
Pageof 45

Showing results (21-30 of 442) with videos related to

Sort By:
Pageof 45
Genes & Nutrition|July 17, 2018
Genetic polymorphism in selenoprotein P modifies the response to selenium-rich foods on blood levels of selenium and selenoprotein P in a randomized dietary intervention study in DanesTine Iskov Kopp, Malene Outzen, Anja Olsen, et al.
The British Journal of Nutrition|May 18, 2018
Milk and risk of colorectal, colon and rectal cancer in the Norwegian Women and Cancer (NOWAC) Cohort StudyToril Bakken, Tonje Braaten, Anja Olsen, et al.
European Journal of Epidemiology|January 4, 2022
Cohort profile and representativeness of participants in the Diet, Cancer and Health-Next Generations cohort studyKristina E N Petersen, Jytte Halkjær, Steffen Loft, et al.
Annals of Epidemiology|February 7, 2023
Associations of body fat mass and fat-free mass with breast cancer incidence in postmenopausal women: A Danish prospective cohort studyMie Agermose Gram, Anja Olsen, Zorana Jovanovic Andersen, et al.
Hormones & Cancer|June 28, 2018
The Influence of Menopausal Hormone Therapy and Potential Lifestyle Interactions in Female Cancer Development-a Population-Based Prospective StudyMarianne Holm, Anja Olsen, Cecilie Kyrø, et al.
European Urology|July 4, 2009
Micronutrient intake and risk of urothelial carcinoma in a prospective Danish cohortNina Roswall, Anja Olsen, Jane Christensen, et al.
Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|September 21, 2005
Urinary hydroxyestrogens and breast cancer risk among postmenopausal women: a prospective studyAnja Wellejus, Anja Olsen, Anne Tjonneland, et al.
International Journal of Cancer|January 10, 2008
Acrylamide exposure and incidence of breast cancer among postmenopausal women in the Danish Diet, Cancer and Health StudyPelle Thonning Olesen, Anja Olsen, Henrik Frandsen, et al.
Cancer Epidemiology|January 12, 2010
Micronutrient intake and risk of colon and rectal cancer in a Danish cohortNina Roswall, Anja Olsen, Jane Christensen, et al.
Public Health Nutrition|June 6, 2014
Dietary patterns and whole grain cereals in the Scandinavian countries--differences and similarities. The HELGA projectDagrun Engeset, Dag Hofoss, Lena M Nilsson, et al.
Pageof 45