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Acta Odontologica Scandinavica|January 24, 2006
Effect of incomplete crown ferrules on load capacity of endodontically treated maxillary incisors restored with fiber posts, composite build-ups, and all-ceramic crowns: an in vitro evaluation after chewing simulationMichael Naumann, Anja Preuss, Martin Rosentritt
Phytochemistry|May 12, 2010
Multifunctional flavonoid dioxygenases: flavonol and anthocyanin biosynthesis in Arabidopsis thaliana LStefan Martens, Anja Preuss, Ulrich Matern
Dental Materials : Official Publication of the Academy of Dental Materials|February 9, 2006
Reinforcement effect of adhesively luted fiber reinforced composite versus titanium postsMichael Naumann, Anja Preuss, Roland Frankenberger
Operative Dentistry|December 13, 2006
Load capability of excessively flared teeth restored with fiber-reinforced composite posts and all-ceramic crownsMichael Naumann, Anja Preuss, Roland Frankenberger
Journal of Dentistry|April 8, 2006
The effect of alveolar bone loss on the load capability of restored endodontically treated teeth: a comparative in vitro studyMichael Naumann, Martin Rosentritt, Anja Preuss, et al.
Clinical Oral Investigations|November 28, 2007
Influence of type of luting cement used with all-ceramic crowns on load capability of post-restored endodontically treated maxillary central incisorsAnja Preuss, Martin Rosentritt, Roland Frankenberger, et al.
Plant Biotechnology Journal|November 19, 2016
RNAi-mediated endogene silencing in strawberry fruit: detection of primary and secondary siRNAs by deep sequencingKatja Härtl, Gregor Kalinowski, Thomas Hoffmann, et al.
FEBS Letters|May 13, 2009
Arabidopsis thaliana expresses a second functional flavonol synthaseAnja Preuss, Ralf Stracke, Bernd Weisshaar, et al.
Plant, Cell & Environment|May 9, 2009
Developmental, genetic and environmental factors affect the expression of flavonoid genes, enzymes and metabolites in strawberry fruitsFabrizio Carbone, Anja Preuss, Ric C H De Vos, et al.
Plant Physiology and Biochemistry : PPB|April 30, 2013
Differential expression of flavonoid 3'-hydroxylase during fruit development establishes the different B-ring hydroxylation patterns of flavonoids in Fragaria × ananassa and Fragaria vescaJana Thill, Silvija Miosic, Tek Prasad Gotame, et al.
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