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Ankur Kumar

Showing results (191-200 of 335) with videos related to

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ACS Omega|January 8, 2019
Hydroxychloroquine Inhibits Zika Virus NS2B-NS3 ProteaseAnkur Kumar, Brooke Liang, Murali Aarthy, et al.
Frontiers in Medicine|January 28, 2026
Padding interpolation, median imputation, RobustScalar, and particle swarm optimization with heterogeneous classifiers: a robust combination for effective heart disease diagnosisSanjay Dhanka, Ankur Kumar, Surita Maini, et al.
Clinical Reviews in Allergy & Immunology|February 17, 2021
Correction to: Pathophysiology of Hereditary Angioedema (HAE) Beyond the SERPING1 GeneJyoti Sharma, Ankur Kumar Jindal, Aaqib Zaffar Banday, et al.
Clinical Reviews in Allergy & Immunology|January 14, 2021
Pathophysiology of Hereditary Angioedema (HAE) Beyond the SERPING1 GeneJyoti Sharma, Ankur Kumar Jindal, Aaqib Zaffar Banday, et al.
Cardiology in the Young|September 14, 2022
Long-term vascular dysfunction in Kawasaki disease: systematic review and meta-analysesPratap Kumar Patra, Aaqib Zaffar Banday, Rashmi Ranjan Das, et al.
Journal of Food Science and Technology|March 13, 2023
A comparative study on comprehensive nutritional profiling of indigenous non-bio-fortified and bio-fortified varieties and bio-fortified hybrids of pearl milletsMrinal Samtiya, Gauri A Chandratre, Tejpal Dhewa, et al.
Scientific Reports|July 2, 2025
Dielectric characterization of sugar mill wastewater and its impact on soil properties in the khadar and bangar regionsAnkur Kumar, Prachi Palta, Aastha Palta, et al.
Journal of Biomolecular Structure & Dynamics|October 26, 2023
The multi-protein targeting potential of bioactive syringin in inflammatory diseases: using molecular modelling and in-silico analysis of regulatory elementsVipendra Kumar Singh, D C Thakur, Naina Rajak, et al.
Food Chemistry: X|June 1, 2026
Retraction notice to "A review on sustainable non-thermal approaches for pea protein: Pre-treatment, extraction, modification, and applications☆" Food Chemistry: X 29 (2025) 102608Nikhil Dnyaneshwar Patil, Ankur Kumar, Aarti Bains, et al.
Food Chemistry: X|July 2, 2025
A review on sustainable non-thermal approaches for pea protein: Pre-treatment, extraction, modification, and applicationsNikhil Dnyaneshwar Patil, Ankur Kumar, Aarti Bains, et al.
Pageof 34

Showing results (191-200 of 335) with videos related to

Sort By:
Pageof 34
ACS Omega|January 8, 2019
Hydroxychloroquine Inhibits Zika Virus NS2B-NS3 ProteaseAnkur Kumar, Brooke Liang, Murali Aarthy, et al.
Frontiers in Medicine|January 28, 2026
Padding interpolation, median imputation, RobustScalar, and particle swarm optimization with heterogeneous classifiers: a robust combination for effective heart disease diagnosisSanjay Dhanka, Ankur Kumar, Surita Maini, et al.
Clinical Reviews in Allergy & Immunology|February 17, 2021
Correction to: Pathophysiology of Hereditary Angioedema (HAE) Beyond the SERPING1 GeneJyoti Sharma, Ankur Kumar Jindal, Aaqib Zaffar Banday, et al.
Clinical Reviews in Allergy & Immunology|January 14, 2021
Pathophysiology of Hereditary Angioedema (HAE) Beyond the SERPING1 GeneJyoti Sharma, Ankur Kumar Jindal, Aaqib Zaffar Banday, et al.
Cardiology in the Young|September 14, 2022
Long-term vascular dysfunction in Kawasaki disease: systematic review and meta-analysesPratap Kumar Patra, Aaqib Zaffar Banday, Rashmi Ranjan Das, et al.
Journal of Food Science and Technology|March 13, 2023
A comparative study on comprehensive nutritional profiling of indigenous non-bio-fortified and bio-fortified varieties and bio-fortified hybrids of pearl milletsMrinal Samtiya, Gauri A Chandratre, Tejpal Dhewa, et al.
Scientific Reports|July 2, 2025
Dielectric characterization of sugar mill wastewater and its impact on soil properties in the khadar and bangar regionsAnkur Kumar, Prachi Palta, Aastha Palta, et al.
Journal of Biomolecular Structure & Dynamics|October 26, 2023
The multi-protein targeting potential of bioactive syringin in inflammatory diseases: using molecular modelling and in-silico analysis of regulatory elementsVipendra Kumar Singh, D C Thakur, Naina Rajak, et al.
Food Chemistry: X|June 1, 2026
Retraction notice to "A review on sustainable non-thermal approaches for pea protein: Pre-treatment, extraction, modification, and applications☆" Food Chemistry: X 29 (2025) 102608Nikhil Dnyaneshwar Patil, Ankur Kumar, Aarti Bains, et al.
Food Chemistry: X|July 2, 2025
A review on sustainable non-thermal approaches for pea protein: Pre-treatment, extraction, modification, and applicationsNikhil Dnyaneshwar Patil, Ankur Kumar, Aarti Bains, et al.
Pageof 34