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Anli Wang

Showing results (81-90 of 93) with videos related to

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Fish & Shellfish Immunology|August 1, 2020
Identification and functional characterization of three caspases in Takifugu obscurus in response to bacterial infectionShengli Fu, Mingmei Ding, Junru Wang, et al.
International Journal of Biological Macromolecules|July 23, 2021
Hemopexin as an acute phase protein regulates the inflammatory response against bacterial infection of Nile tilapia (Oreochromis niloticus)Xiaoxue Yin, Xiaoyu Li, Nuo Chen, et al.
Fish & Shellfish Immunology|May 14, 2017
Effects of dietary dandelion extracts on growth performance, body composition, plasma biochemical parameters, immune responses and disease resistance of juvenile golden pompano Trachinotus ovatusXiaohong Tan, Zhenzhu Sun, Shu Chen, et al.
Toxicology Letters|February 5, 2026
Flocoumafen exposure induces skeletal developmental toxicity and neurotoxicity in zebrafish (Danio rerio)Tianyi Chen, Fengjun Fan, An Cheng, et al.
Nature Communications|January 6, 2025
A global analysis of dairy consumption and incident cardiovascular diseasePan Zhuang, Xiaohui Liu, Yin Li, et al.
Journal of Advanced Research|April 28, 2026
Frequent fried food intake fuels incidence of metabolic associated fatty liver disease attributed to acrylamide-induced hepatic lipid disorders through arachidonic acid-PGE2-PPARα axisXuzhi Wan, Xiaohui Liu, Denghui Meng, et al.
Proceedings of the National Academy of Sciences of the United States of America|April 24, 2023
High fried food consumption impacts anxiety and depression due to lipid metabolism disturbance and neuroinflammationAnli Wang, Xuzhi Wan, Pan Zhuang, et al.
Journal of Colloid and Interface Science|November 15, 2025
In situ hybrid crosslinking polymerization of 1,3-dioxolane on functionalized nanoparticles for ultrathin solid polymer electrolytes enabling Long-cycling Lithium-metal batteriesJingjin Xu, Anli Wang, Zirui Qiu, et al.
Research (Washington, D.C.)|July 16, 2024
Habitual Daily Intake of Fried Foods Raises Transgenerational Inheritance Risk of Heart Failure Through NOTCH1-Triggered ApoptosisAnli Wang, Xuzhi Wan, Fanghuan Zhu, et al.
The Science of the Total Environment|July 31, 2024
Parental exposure to acrylamide disrupts sphingolipid metabolism and impairs transgenerational neurodevelopment in zebrafish (Danio rerio) offspringAnli Wang, Yingyu Huang, Xiaoran Song, et al.
Pageof 10

Showing results (81-90 of 93) with videos related to

Sort By:
Pageof 10
Fish & Shellfish Immunology|August 1, 2020
Identification and functional characterization of three caspases in Takifugu obscurus in response to bacterial infectionShengli Fu, Mingmei Ding, Junru Wang, et al.
International Journal of Biological Macromolecules|July 23, 2021
Hemopexin as an acute phase protein regulates the inflammatory response against bacterial infection of Nile tilapia (Oreochromis niloticus)Xiaoxue Yin, Xiaoyu Li, Nuo Chen, et al.
Fish & Shellfish Immunology|May 14, 2017
Effects of dietary dandelion extracts on growth performance, body composition, plasma biochemical parameters, immune responses and disease resistance of juvenile golden pompano Trachinotus ovatusXiaohong Tan, Zhenzhu Sun, Shu Chen, et al.
Toxicology Letters|February 5, 2026
Flocoumafen exposure induces skeletal developmental toxicity and neurotoxicity in zebrafish (Danio rerio)Tianyi Chen, Fengjun Fan, An Cheng, et al.
Nature Communications|January 6, 2025
A global analysis of dairy consumption and incident cardiovascular diseasePan Zhuang, Xiaohui Liu, Yin Li, et al.
Journal of Advanced Research|April 28, 2026
Frequent fried food intake fuels incidence of metabolic associated fatty liver disease attributed to acrylamide-induced hepatic lipid disorders through arachidonic acid-PGE2-PPARα axisXuzhi Wan, Xiaohui Liu, Denghui Meng, et al.
Proceedings of the National Academy of Sciences of the United States of America|April 24, 2023
High fried food consumption impacts anxiety and depression due to lipid metabolism disturbance and neuroinflammationAnli Wang, Xuzhi Wan, Pan Zhuang, et al.
Journal of Colloid and Interface Science|November 15, 2025
In situ hybrid crosslinking polymerization of 1,3-dioxolane on functionalized nanoparticles for ultrathin solid polymer electrolytes enabling Long-cycling Lithium-metal batteriesJingjin Xu, Anli Wang, Zirui Qiu, et al.
Research (Washington, D.C.)|July 16, 2024
Habitual Daily Intake of Fried Foods Raises Transgenerational Inheritance Risk of Heart Failure Through NOTCH1-Triggered ApoptosisAnli Wang, Xuzhi Wan, Fanghuan Zhu, et al.
The Science of the Total Environment|July 31, 2024
Parental exposure to acrylamide disrupts sphingolipid metabolism and impairs transgenerational neurodevelopment in zebrafish (Danio rerio) offspringAnli Wang, Yingyu Huang, Xiaoran Song, et al.
Pageof 10