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Fish & Shellfish Immunology
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August 1, 2020
Identification and functional characterization of three caspases in Takifugu obscurus in response to bacterial infection
Shengli Fu, Mingmei Ding, Junru Wang, et al.
International Journal of Biological Macromolecules
|
July 23, 2021
Hemopexin as an acute phase protein regulates the inflammatory response against bacterial infection of Nile tilapia (Oreochromis niloticus)
Xiaoxue Yin, Xiaoyu Li, Nuo Chen, et al.
Fish & Shellfish Immunology
|
May 14, 2017
Effects of dietary dandelion extracts on growth performance, body composition, plasma biochemical parameters, immune responses and disease resistance of juvenile golden pompano Trachinotus ovatus
Xiaohong Tan, Zhenzhu Sun, Shu Chen, et al.
Toxicology Letters
|
February 5, 2026
Flocoumafen exposure induces skeletal developmental toxicity and neurotoxicity in zebrafish (Danio rerio)
Tianyi Chen, Fengjun Fan, An Cheng, et al.
Nature Communications
|
January 6, 2025
A global analysis of dairy consumption and incident cardiovascular disease
Pan Zhuang, Xiaohui Liu, Yin Li, et al.
Journal of Advanced Research
|
April 28, 2026
Frequent fried food intake fuels incidence of metabolic associated fatty liver disease attributed to acrylamide-induced hepatic lipid disorders through arachidonic acid-PGE2-PPARα axis
Xuzhi Wan, Xiaohui Liu, Denghui Meng, et al.
Proceedings of the National Academy of Sciences of the United States of America
|
April 24, 2023
High fried food consumption impacts anxiety and depression due to lipid metabolism disturbance and neuroinflammation
Anli Wang, Xuzhi Wan, Pan Zhuang, et al.
Journal of Colloid and Interface Science
|
November 15, 2025
In situ hybrid crosslinking polymerization of 1,3-dioxolane on functionalized nanoparticles for ultrathin solid polymer electrolytes enabling Long-cycling Lithium-metal batteries
Jingjin Xu, Anli Wang, Zirui Qiu, et al.
Research (Washington, D.C.)
|
July 16, 2024
Habitual Daily Intake of Fried Foods Raises Transgenerational Inheritance Risk of Heart Failure Through NOTCH1-Triggered Apoptosis
Anli Wang, Xuzhi Wan, Fanghuan Zhu, et al.
The Science of the Total Environment
|
July 31, 2024
Parental exposure to acrylamide disrupts sphingolipid metabolism and impairs transgenerational neurodevelopment in zebrafish (Danio rerio) offspring
Anli Wang, Yingyu Huang, Xiaoran Song, et al.
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of 10
Search research articles
Search
Showing results (81-90 of 93) with videos related to
Sort By:
Page
of 10
Fish & Shellfish Immunology
|
August 1, 2020
Identification and functional characterization of three caspases in Takifugu obscurus in response to bacterial infection
Shengli Fu, Mingmei Ding, Junru Wang, et al.
International Journal of Biological Macromolecules
|
July 23, 2021
Hemopexin as an acute phase protein regulates the inflammatory response against bacterial infection of Nile tilapia (Oreochromis niloticus)
Xiaoxue Yin, Xiaoyu Li, Nuo Chen, et al.
Fish & Shellfish Immunology
|
May 14, 2017
Effects of dietary dandelion extracts on growth performance, body composition, plasma biochemical parameters, immune responses and disease resistance of juvenile golden pompano Trachinotus ovatus
Xiaohong Tan, Zhenzhu Sun, Shu Chen, et al.
Toxicology Letters
|
February 5, 2026
Flocoumafen exposure induces skeletal developmental toxicity and neurotoxicity in zebrafish (Danio rerio)
Tianyi Chen, Fengjun Fan, An Cheng, et al.
Nature Communications
|
January 6, 2025
A global analysis of dairy consumption and incident cardiovascular disease
Pan Zhuang, Xiaohui Liu, Yin Li, et al.
Journal of Advanced Research
|
April 28, 2026
Frequent fried food intake fuels incidence of metabolic associated fatty liver disease attributed to acrylamide-induced hepatic lipid disorders through arachidonic acid-PGE2-PPARα axis
Xuzhi Wan, Xiaohui Liu, Denghui Meng, et al.
Proceedings of the National Academy of Sciences of the United States of America
|
April 24, 2023
High fried food consumption impacts anxiety and depression due to lipid metabolism disturbance and neuroinflammation
Anli Wang, Xuzhi Wan, Pan Zhuang, et al.
Journal of Colloid and Interface Science
|
November 15, 2025
In situ hybrid crosslinking polymerization of 1,3-dioxolane on functionalized nanoparticles for ultrathin solid polymer electrolytes enabling Long-cycling Lithium-metal batteries
Jingjin Xu, Anli Wang, Zirui Qiu, et al.
Research (Washington, D.C.)
|
July 16, 2024
Habitual Daily Intake of Fried Foods Raises Transgenerational Inheritance Risk of Heart Failure Through NOTCH1-Triggered Apoptosis
Anli Wang, Xuzhi Wan, Fanghuan Zhu, et al.
The Science of the Total Environment
|
July 31, 2024
Parental exposure to acrylamide disrupts sphingolipid metabolism and impairs transgenerational neurodevelopment in zebrafish (Danio rerio) offspring
Anli Wang, Yingyu Huang, Xiaoran Song, et al.
Page
of 10