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Midwifery
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November 20, 2018
"His tummy's only tiny" - Scientific feeding advice versus women's knowledge. Women's experiences of feeding their late preterm babies
Luisa Cescutti-Butler, Ann Hemingway, Jaqui Hewitt-Taylor
International Journal of Qualitative Studies on Health and Well-Being
|
January 3, 2024
Coming home: older patients' and their relatives' experiences of well-being in the transition from hospital to home after early discharge
Aline Dragosits, Bente Martinsen, Ann Hemingway, et al.
The American Journal of Clinical Nutrition
|
October 16, 2018
Repeated exposure and conditioning strategies for increasing vegetable liking and intake: systematic review and meta-analyses of the published literature
Katherine M Appleton, Ann Hemingway, Jessica Rajska, et al.
European Journal of Midwifery
|
April 18, 2022
The public health role of caseloading midwives in advancing health equity in childbearing women and babies living in socially deprived areas in England: The Mi-CARE Study protocol
Charlotte E Clayton, Ann Hemingway, Mel Hughes, et al.
Public Health Nursing (Boston, Mass.)
|
January 9, 2013
A European union and Canadian review of public health nursing preparation and practice
Ann Hemingway, Clara Aarts, Liisa Koskinen, et al.
Animals : an Open Access Journal From MDPI
|
June 5, 2019
An Exploration of the Mechanism of Action of an Equine-Assisted Intervention
Ann Hemingway, Sid Carter, Andrew Callaway, et al.
Nurse Education Today
|
April 14, 2019
Caring values in undergraduate nurse students: A qualitative longtitudinal study
Elizabeth A Rosser, Janet Scammell, Vanessa Heaslip, et al.
Nurse Education in Practice
|
June 8, 2015
An exploration of the perceptions of caring held by students entering nursing programmes in the United Kingdom: A longitudinal qualitative study phase 1
Jill Phillips, Karen Cooper, Elizabeth Rosser, et al.
European Journal of Nutrition
|
January 13, 2016
Increasing vegetable intakes: rationale and systematic review of published interventions
Katherine M Appleton, Ann Hemingway, Laure Saulais, et al.
Nutrients
|
August 24, 2017
Consumption of a High Quantity and a Wide Variety of Vegetables Are Predicted by Different Food Choice Motives in Older Adults from France, Italy and the UK
Katherine M Appleton, Caterina Dinnella, Sara Spinelli, et al.
Page
of 4
Search research articles
Search
Showing results (21-30 of 31) with videos related to
Sort By:
Page
of 4
Midwifery
|
November 20, 2018
"His tummy's only tiny" - Scientific feeding advice versus women's knowledge. Women's experiences of feeding their late preterm babies
Luisa Cescutti-Butler, Ann Hemingway, Jaqui Hewitt-Taylor
International Journal of Qualitative Studies on Health and Well-Being
|
January 3, 2024
Coming home: older patients' and their relatives' experiences of well-being in the transition from hospital to home after early discharge
Aline Dragosits, Bente Martinsen, Ann Hemingway, et al.
The American Journal of Clinical Nutrition
|
October 16, 2018
Repeated exposure and conditioning strategies for increasing vegetable liking and intake: systematic review and meta-analyses of the published literature
Katherine M Appleton, Ann Hemingway, Jessica Rajska, et al.
European Journal of Midwifery
|
April 18, 2022
The public health role of caseloading midwives in advancing health equity in childbearing women and babies living in socially deprived areas in England: The Mi-CARE Study protocol
Charlotte E Clayton, Ann Hemingway, Mel Hughes, et al.
Public Health Nursing (Boston, Mass.)
|
January 9, 2013
A European union and Canadian review of public health nursing preparation and practice
Ann Hemingway, Clara Aarts, Liisa Koskinen, et al.
Animals : an Open Access Journal From MDPI
|
June 5, 2019
An Exploration of the Mechanism of Action of an Equine-Assisted Intervention
Ann Hemingway, Sid Carter, Andrew Callaway, et al.
Nurse Education Today
|
April 14, 2019
Caring values in undergraduate nurse students: A qualitative longtitudinal study
Elizabeth A Rosser, Janet Scammell, Vanessa Heaslip, et al.
Nurse Education in Practice
|
June 8, 2015
An exploration of the perceptions of caring held by students entering nursing programmes in the United Kingdom: A longitudinal qualitative study phase 1
Jill Phillips, Karen Cooper, Elizabeth Rosser, et al.
European Journal of Nutrition
|
January 13, 2016
Increasing vegetable intakes: rationale and systematic review of published interventions
Katherine M Appleton, Ann Hemingway, Laure Saulais, et al.
Nutrients
|
August 24, 2017
Consumption of a High Quantity and a Wide Variety of Vegetables Are Predicted by Different Food Choice Motives in Older Adults from France, Italy and the UK
Katherine M Appleton, Caterina Dinnella, Sara Spinelli, et al.
Page
of 4