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Appetite|January 15, 2019
Altering salivary protein profile can increase acceptance of a novel bitter dietLaura E Martin, Larissa V Nikonova, Kristen E Kay, et al.
Chemical Senses|June 10, 2011
Rats display a robust bimodal preference profile for sucraloseGregory C Loney, Ann-Marie Torregrossa, James C Smith, et al.
Proceedings of the National Academy of Sciences of the United States of America|January 10, 2018
TRPM4 and TRPM5 are both required for normal signaling in taste receptor cellsDebarghya Dutta Banik, Laura E Martin, Marc Freichel, et al.
Chemical Senses|July 10, 2020
Temperature Is Sufficient to Condition a Flavor Preference for a Cold-Paired Solution in RatsKristen E Kay, Laura E Martin, Kimberly F James, et al.
Physiology & Behavior|April 26, 2011
Maintenance on a high-fat diet impairs the anorexic response to glucagon-like-peptide-1 receptor activationDiana L Williams, Nina Hyvarinen, Nicole Lilly, et al.
Appetite|January 27, 2025
Sex differences in diet-mediated salivary protein upregulationKimberly F Beede-James, Verenice Ascencio Gutierrez, Samantha L Brooker, et al.
Physiology & Behavior|November 23, 2017
Salivary proteins alter taste-guided behaviors and taste nerve signaling in ratLaura E Martin, Larissa V Nikonova, Kristen Kay, et al.
Chemical Senses|November 24, 2011
Water restriction and fluid temperature alter preference for water and sucrose solutionsAnn-Marie Torregrossa, Michelle B Bales, Joseph M Breza, et al.
Physiology & Behavior|March 20, 2026
Drinking microstructure analysis of direct controls of water intake in male and female ratsBo W Sortman, Emalie L Mullane, Kennedy L Lamb, et al.
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