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Endocrinologia, Diabetes Y Nutricion
|
November 17, 2022
Effect of supplementation with leucine alone, with other nutrients or with physical exercise in older people with sarcopenia: a systematic review
Enrique Conde Maldonado, Diego Marqués-Jiménez, Patricia Casas-Agustench, et al.
International Journal of Environmental Research and Public Health
|
April 30, 2021
Obesity, Mediterranean Diet, and Public Health: A Vision of Obesity in the Mediterranean Context from a Sociocultural Perspective
Francesc Xavier Medina, Josep M Solé-Sedeno, Anna Bach-Faig, et al.
Nutrients
|
September 6, 2014
Mediterranean diet and cardiodiabesity: a review
Elena García-Fernández, Laura Rico-Cabanas, Nanna Rosgaard, et al.
European Eating Disorders Review : the Journal of the Eating Disorders Association
|
July 14, 2026
Weight Bias Internalisation and Health-Related Quality of Life in Adolescents: What Role Do Family Meals Play?
Jaume Broto-Puig, Miriam Latorre-Millán, Eva Penelo, et al.
Research in Nursing & Health
|
July 6, 2024
«I can't imagine it without my nurse»: Experiences of people with chronic kidney disease in the evaluation process as kidney transplant candidates
Guillermo Pedreira-Robles, Victoria Morín-Fraile, Anna Bach-Pascual, et al.
European Journal of Clinical Nutrition
|
November 30, 2018
Worldwide adherence to Mediterranean Diet between 1960 and 2011
Cristina Vilarnau, Denine Marie Stracker, Anna Funtikov, et al.
Clinical Gerontologist
|
April 29, 2022
Impact of War and Resettlement on Vietnamese Families Facing Dementia: A Qualitative Study
Mengxue Sun, Duyen Tran, Anna Bach, et al.
International Journal of Environmental Research and Public Health
|
December 11, 2022
Consumers' Acceptability and Perception of Edible Insects as an Emerging Protein Source
Marta Ros-Baró, Violeida Sánchez-Socarrás, Maria Santos-Pagès, et al.
Advances in Nutrition (Bethesda, Md.)
|
October 19, 2024
Environmental and Health Sustainability of the Mediterranean Diet: A Systematic Review
Victoria Lorca-Camara, Marina Bosque-Prous, Maira Bes-Rastrollo, et al.
Journal of Aging and Health
|
April 16, 2022
Neighborhood Characteristics and Caregiver Depressive Symptoms in the National Study of Caregiving
Oanh L Meyer, Hyun Jung Koo, Julie Strominger, et al.
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of 8
Search research articles
Search
Showing results (21-30 of 79) with videos related to
Sort By:
Page
of 8
Endocrinologia, Diabetes Y Nutricion
|
November 17, 2022
Effect of supplementation with leucine alone, with other nutrients or with physical exercise in older people with sarcopenia: a systematic review
Enrique Conde Maldonado, Diego Marqués-Jiménez, Patricia Casas-Agustench, et al.
International Journal of Environmental Research and Public Health
|
April 30, 2021
Obesity, Mediterranean Diet, and Public Health: A Vision of Obesity in the Mediterranean Context from a Sociocultural Perspective
Francesc Xavier Medina, Josep M Solé-Sedeno, Anna Bach-Faig, et al.
Nutrients
|
September 6, 2014
Mediterranean diet and cardiodiabesity: a review
Elena García-Fernández, Laura Rico-Cabanas, Nanna Rosgaard, et al.
European Eating Disorders Review : the Journal of the Eating Disorders Association
|
July 14, 2026
Weight Bias Internalisation and Health-Related Quality of Life in Adolescents: What Role Do Family Meals Play?
Jaume Broto-Puig, Miriam Latorre-Millán, Eva Penelo, et al.
Research in Nursing & Health
|
July 6, 2024
«I can't imagine it without my nurse»: Experiences of people with chronic kidney disease in the evaluation process as kidney transplant candidates
Guillermo Pedreira-Robles, Victoria Morín-Fraile, Anna Bach-Pascual, et al.
European Journal of Clinical Nutrition
|
November 30, 2018
Worldwide adherence to Mediterranean Diet between 1960 and 2011
Cristina Vilarnau, Denine Marie Stracker, Anna Funtikov, et al.
Clinical Gerontologist
|
April 29, 2022
Impact of War and Resettlement on Vietnamese Families Facing Dementia: A Qualitative Study
Mengxue Sun, Duyen Tran, Anna Bach, et al.
International Journal of Environmental Research and Public Health
|
December 11, 2022
Consumers' Acceptability and Perception of Edible Insects as an Emerging Protein Source
Marta Ros-Baró, Violeida Sánchez-Socarrás, Maria Santos-Pagès, et al.
Advances in Nutrition (Bethesda, Md.)
|
October 19, 2024
Environmental and Health Sustainability of the Mediterranean Diet: A Systematic Review
Victoria Lorca-Camara, Marina Bosque-Prous, Maira Bes-Rastrollo, et al.
Journal of Aging and Health
|
April 16, 2022
Neighborhood Characteristics and Caregiver Depressive Symptoms in the National Study of Caregiving
Oanh L Meyer, Hyun Jung Koo, Julie Strominger, et al.
Page
of 8