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Anna H Grummon

Showing results (31-40 of 99) with videos related to

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Journal of the Academy of Nutrition and Dietetics|October 12, 2022
Impact of Health, Environmental, and Animal Welfare Messages Discouraging Red Meat Consumption: An Online Randomized ExperimentAnna H Grummon, Aviva A Musicus, Meg G Salvia, et al.
Current Developments in Nutrition|October 23, 2025
Food Waste among Young Adults: Behaviors, Barriers, and Opportunities for InterventionSara E Vandersip, Lindsey Smith Taillie, Anna H Grummon, et al.
Preventive Medicine Reports|December 26, 2025
Encouraging healthy eating by appealing to environmental sustainability, health, or both: A randomized experiment with US young adultsAnna H Grummon, Amanda B Zeitlin, Cristina J Y Lee, et al.
Nature Food|October 26, 2023
Simple dietary substitutions can reduce carbon footprints and improve dietary quality across diverse segments of the US populationAnna H Grummon, Cristina J Y Lee, Thomas N Robinson, et al.
Preventive Medicine|May 22, 2020
Reactions to graphic and text health warnings for cigarettes, sugar-sweetened beverages, and alcohol: An online randomized experiment of US adultsMarissa G Hall, Anna H Grummon, Allison J Lazard, et al.
American Journal of Preventive Medicine|October 7, 2022
Consumer Reactions to Positive and Negative Front-of-Package Food LabelsAnna H Grummon, Aviva A Musicus, Alyssa J Moran, et al.
The International Journal of Behavioral Nutrition and Physical Activity|April 15, 2024
Effects of red meat taxes and warning labels on food groups selected in a randomized controlled trialAmelia Willits-Smith, Lindsey Smith Taillie, Lindsay M Jaacks, et al.
American Journal of Public Health|July 17, 2020
Implementation of the First US Sugar-Sweetened Beverage Tax in Berkeley, CA, 2015-2019Jennifer Falbe, Anna H Grummon, Nadia Rojas, et al.
Plos One|June 24, 2022
Developing health and environmental warning messages about red meat: An online experimentLindsey Smith Taillie, Carmen E Prestemon, Marissa G Hall, et al.
Preventing Chronic Disease|July 9, 2016
A Trial of the Efficacy and Cost of Water Delivery Systems in San Francisco Bay Area Middle Schools, 2013Anisha I Patel, Anna H Grummon, Karla E Hampton, et al.
Pageof 10

Showing results (31-40 of 99) with videos related to

Sort By:
Pageof 10
Journal of the Academy of Nutrition and Dietetics|October 12, 2022
Impact of Health, Environmental, and Animal Welfare Messages Discouraging Red Meat Consumption: An Online Randomized ExperimentAnna H Grummon, Aviva A Musicus, Meg G Salvia, et al.
Current Developments in Nutrition|October 23, 2025
Food Waste among Young Adults: Behaviors, Barriers, and Opportunities for InterventionSara E Vandersip, Lindsey Smith Taillie, Anna H Grummon, et al.
Preventive Medicine Reports|December 26, 2025
Encouraging healthy eating by appealing to environmental sustainability, health, or both: A randomized experiment with US young adultsAnna H Grummon, Amanda B Zeitlin, Cristina J Y Lee, et al.
Nature Food|October 26, 2023
Simple dietary substitutions can reduce carbon footprints and improve dietary quality across diverse segments of the US populationAnna H Grummon, Cristina J Y Lee, Thomas N Robinson, et al.
Preventive Medicine|May 22, 2020
Reactions to graphic and text health warnings for cigarettes, sugar-sweetened beverages, and alcohol: An online randomized experiment of US adultsMarissa G Hall, Anna H Grummon, Allison J Lazard, et al.
American Journal of Preventive Medicine|October 7, 2022
Consumer Reactions to Positive and Negative Front-of-Package Food LabelsAnna H Grummon, Aviva A Musicus, Alyssa J Moran, et al.
The International Journal of Behavioral Nutrition and Physical Activity|April 15, 2024
Effects of red meat taxes and warning labels on food groups selected in a randomized controlled trialAmelia Willits-Smith, Lindsey Smith Taillie, Lindsay M Jaacks, et al.
American Journal of Public Health|July 17, 2020
Implementation of the First US Sugar-Sweetened Beverage Tax in Berkeley, CA, 2015-2019Jennifer Falbe, Anna H Grummon, Nadia Rojas, et al.
Plos One|June 24, 2022
Developing health and environmental warning messages about red meat: An online experimentLindsey Smith Taillie, Carmen E Prestemon, Marissa G Hall, et al.
Preventing Chronic Disease|July 9, 2016
A Trial of the Efficacy and Cost of Water Delivery Systems in San Francisco Bay Area Middle Schools, 2013Anisha I Patel, Anna H Grummon, Karla E Hampton, et al.
Pageof 10