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Journal of Agricultural and Food Chemistry
|
July 22, 2015
Effect of Nitrogen Fertilization and Harvest Time on Steviol Glycosides, Flavonoid Composition, and Antioxidant Properties in Stevia rebaudiana Bertoni
Silvia Tavarini, Cristina Sgherri, Anna Maria Ranieri, et al.
Environmental Science and Pollution Research International
|
August 30, 2014
Effects of combined ozone and cadmium stresses on leaf traits in two poplar clones
Antonella Castagna, Daniela Di Baccio, Anna Maria Ranieri, et al.
Journal of Agricultural and Food Chemistry
|
June 19, 2010
Short-term postharvest carbon dioxide treatments induce selective molecular and metabolic changes in grape berries
Elisa Becatti, Lamia Chkaiban, Pietro Tonutti, et al.
Dalton Transactions (Cambridge, England : 2003)
|
September 12, 2017
Methylation of Ir(iii)-tetrazolato complexes: an effective route to modulate the emission outputs and to switch to antimicrobial properties
Valentina Fiorini, Ilaria Zanoni, Stefano Zacchini, et al.
Chemistry (Weinheim an Der Bergstrasse, Germany)
|
June 15, 2019
Complementary Approaches to Imaging Subcellular Lipid Architectures in Live Bacteria Using Phosphorescent Iridium Complexes and Raman Spectroscopy
Anna Maria Ranieri, Chiara Caporale, Valentina Fiorini, et al.
Dalton Transactions (Cambridge, England : 2003)
|
November 12, 2015
Targeting divalent metal cations with Re(I) tetrazolato complexes
Valentina Fiorini, Anna Maria Ranieri, Sara Muzzioli, et al.
The Analyst
|
May 26, 2021
Structure illumination microscopy imaging of lipid vesicles in live bacteria with naphthalimide-appended organometallic complexes
Anna Maria Ranieri, Matteo Vezzelli, Kathryn G Leslie, et al.
The Analyst
|
April 21, 2021
Mapping sub-cellular protein aggregates and lipid inclusions using synchrotron ATR-FTIR microspectroscopy
David Hartnell, Ashley Hollings, Anna Maria Ranieri, et al.
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of 1
Search research articles
Search
Showing results (1-10 of 8) with videos related to
Sort By:
Page
of 1
Journal of Agricultural and Food Chemistry
|
July 22, 2015
Effect of Nitrogen Fertilization and Harvest Time on Steviol Glycosides, Flavonoid Composition, and Antioxidant Properties in Stevia rebaudiana Bertoni
Silvia Tavarini, Cristina Sgherri, Anna Maria Ranieri, et al.
Environmental Science and Pollution Research International
|
August 30, 2014
Effects of combined ozone and cadmium stresses on leaf traits in two poplar clones
Antonella Castagna, Daniela Di Baccio, Anna Maria Ranieri, et al.
Journal of Agricultural and Food Chemistry
|
June 19, 2010
Short-term postharvest carbon dioxide treatments induce selective molecular and metabolic changes in grape berries
Elisa Becatti, Lamia Chkaiban, Pietro Tonutti, et al.
Dalton Transactions (Cambridge, England : 2003)
|
September 12, 2017
Methylation of Ir(iii)-tetrazolato complexes: an effective route to modulate the emission outputs and to switch to antimicrobial properties
Valentina Fiorini, Ilaria Zanoni, Stefano Zacchini, et al.
Chemistry (Weinheim an Der Bergstrasse, Germany)
|
June 15, 2019
Complementary Approaches to Imaging Subcellular Lipid Architectures in Live Bacteria Using Phosphorescent Iridium Complexes and Raman Spectroscopy
Anna Maria Ranieri, Chiara Caporale, Valentina Fiorini, et al.
Dalton Transactions (Cambridge, England : 2003)
|
November 12, 2015
Targeting divalent metal cations with Re(I) tetrazolato complexes
Valentina Fiorini, Anna Maria Ranieri, Sara Muzzioli, et al.
The Analyst
|
May 26, 2021
Structure illumination microscopy imaging of lipid vesicles in live bacteria with naphthalimide-appended organometallic complexes
Anna Maria Ranieri, Matteo Vezzelli, Kathryn G Leslie, et al.
The Analyst
|
April 21, 2021
Mapping sub-cellular protein aggregates and lipid inclusions using synchrotron ATR-FTIR microspectroscopy
David Hartnell, Ashley Hollings, Anna Maria Ranieri, et al.
Page
of 1