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Methods in Molecular Biology (Clifton, N.J.)
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March 3, 2022
A Fluorescence-Based In Vitro Method to Assess Cholesterol Efflux
Sara Fernández-Castillejo, Anna Pedret, Úrsula Catalán Santos, et al.
Public Health
|
May 7, 2024
A 16-month follow-up after a youth-led social marketing intervention to encourage healthy lifestyles in children (aged 9 at baseline and 11 at follow-up) from disadvantaged neighbourhoods: the European Youth Tackling Obesity-Kids project
Elisabet Llauradó, Anna Pedret, Rosa Mari Valls, et al.
Critical Reviews in Food Science and Nutrition
|
May 22, 2020
Fermented dairy foods rich in probiotics and cardiometabolic risk factors: a narrative review from prospective cohort studies
Judit Companys, Anna Pedret, Rosa M Valls, et al.
Nutrition Reviews
|
December 22, 2022
The effects of fatty acid-based dietary interventions on circulating bioactive lipid levels as intermediate biomarkers of health, cardiovascular disease, and cardiovascular disease risk factors: a systematic review and meta-analysis of randomized clinical trials
Lorena Calderón-Pérez, Judit Companys, Rosa Solà, et al.
Nutrition Reviews
|
October 15, 2024
Effects of Probiotics, Prebiotics, and Synbiotics on Sarcopenia Parameters in Older Adults: A Systematic Review and Meta-Analysis of Randomized Controlled Trials
Maria Besora-Moreno, Elisabet Llauradó, Rosa M Valls, et al.
Methods in Molecular Biology (Clifton, N.J.)
|
March 3, 2022
Monitoring the Anisotropy and Fluidity of the HDL Monolayer as Surrogates of HDL Functionality
Sara Fernández-Castillejo, Anna Pedret Figuerola, Úrsula Catalán Santos, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
September 13, 2022
Antioxidant-rich foods, antioxidant supplements, and sarcopenia in old-young adults ≥55 years old: A systematic review and meta-analysis of observational studies and randomized controlled trials
Maria Besora-Moreno, Elisabet Llauradó, Rosa M Valls, et al.
Food & Function
|
November 7, 2023
Assessment of human inter-individual variability of phloretin metabolites in urine after apple consumption. AppleCOR study
Alba Macià, María-Paz Romero, Anna Pedret, et al.
Nutrition Reviews
|
December 21, 2019
Cyanidin-3-glucoside as a possible biomarker of anthocyanin-rich berry intake in body fluids of healthy humans: a systematic review of clinical trials
Berner Andrée Sandoval-Ramírez, Úrsula Catalán, Sara Fernández-Castillejo, et al.
Phytomedicine : International Journal of Phytotherapy and Phytopharmacology
|
October 22, 2016
Effects of low molecular weight procyanidin rich extract from french maritime pine bark on cardiovascular disease risk factors in stage-1 hypertensive subjects: Randomized, double-blind, crossover, placebo-controlled intervention trial
Rosa-M Valls, Elisabet Llauradó, Sara Fernández-Castillejo, et al.
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of 7
Search research articles
Search
Showing results (1-10 of 69) with videos related to
Sort By:
Page
of 7
Methods in Molecular Biology (Clifton, N.J.)
|
March 3, 2022
A Fluorescence-Based In Vitro Method to Assess Cholesterol Efflux
Sara Fernández-Castillejo, Anna Pedret, Úrsula Catalán Santos, et al.
Public Health
|
May 7, 2024
A 16-month follow-up after a youth-led social marketing intervention to encourage healthy lifestyles in children (aged 9 at baseline and 11 at follow-up) from disadvantaged neighbourhoods: the European Youth Tackling Obesity-Kids project
Elisabet Llauradó, Anna Pedret, Rosa Mari Valls, et al.
Critical Reviews in Food Science and Nutrition
|
May 22, 2020
Fermented dairy foods rich in probiotics and cardiometabolic risk factors: a narrative review from prospective cohort studies
Judit Companys, Anna Pedret, Rosa M Valls, et al.
Nutrition Reviews
|
December 22, 2022
The effects of fatty acid-based dietary interventions on circulating bioactive lipid levels as intermediate biomarkers of health, cardiovascular disease, and cardiovascular disease risk factors: a systematic review and meta-analysis of randomized clinical trials
Lorena Calderón-Pérez, Judit Companys, Rosa Solà, et al.
Nutrition Reviews
|
October 15, 2024
Effects of Probiotics, Prebiotics, and Synbiotics on Sarcopenia Parameters in Older Adults: A Systematic Review and Meta-Analysis of Randomized Controlled Trials
Maria Besora-Moreno, Elisabet Llauradó, Rosa M Valls, et al.
Methods in Molecular Biology (Clifton, N.J.)
|
March 3, 2022
Monitoring the Anisotropy and Fluidity of the HDL Monolayer as Surrogates of HDL Functionality
Sara Fernández-Castillejo, Anna Pedret Figuerola, Úrsula Catalán Santos, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
September 13, 2022
Antioxidant-rich foods, antioxidant supplements, and sarcopenia in old-young adults ≥55 years old: A systematic review and meta-analysis of observational studies and randomized controlled trials
Maria Besora-Moreno, Elisabet Llauradó, Rosa M Valls, et al.
Food & Function
|
November 7, 2023
Assessment of human inter-individual variability of phloretin metabolites in urine after apple consumption. AppleCOR study
Alba Macià, María-Paz Romero, Anna Pedret, et al.
Nutrition Reviews
|
December 21, 2019
Cyanidin-3-glucoside as a possible biomarker of anthocyanin-rich berry intake in body fluids of healthy humans: a systematic review of clinical trials
Berner Andrée Sandoval-Ramírez, Úrsula Catalán, Sara Fernández-Castillejo, et al.
Phytomedicine : International Journal of Phytotherapy and Phytopharmacology
|
October 22, 2016
Effects of low molecular weight procyanidin rich extract from french maritime pine bark on cardiovascular disease risk factors in stage-1 hypertensive subjects: Randomized, double-blind, crossover, placebo-controlled intervention trial
Rosa-M Valls, Elisabet Llauradó, Sara Fernández-Castillejo, et al.
Page
of 7