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Biotechnology and Bioengineering
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July 19, 2016
Vmh2 hydrophobin as a tool for the development of "self-immobilizing" enzymes for biosensing
Alessandra Piscitelli, Anna Pennacchio, Sara Longobardi, et al.
Biological Chemistry
|
June 14, 2018
New clues into the self-assembly of Vmh2, a basidiomycota class I hydrophobin
Anna Pennacchio, Paola Cicatiello, Eugenio Notomista, et al.
Analytical Biochemistry
|
May 7, 2015
A near-infrared fluorescence assay method to detect patulin in food
Anna Pennacchio, Antonio Varriale, Maria Grazia Esposito, et al.
Microbial Biotechnology
|
June 9, 2021
Trichoderma harzianum cerato-platanin enhances hydrolysis of lignocellulosic materials
Anna Pennacchio, Rossana Pitocchi, Giovanna Cristina Varese, et al.
AMB Express
|
May 6, 2018
Directed evolution of the bacterial endo-β-1,4-glucanase from Streptomyces sp. G12 towards improved catalysts for lignocellulose conversion
Davide Agostino Cecchini, Olimpia Pepe, Anna Pennacchio, et al.
Frontiers in Molecular Biosciences
|
August 29, 2022
Innovative surface bio-functionalization by fungal hydrophobins and their engineered variants
Ilaria Stanzione, Rossana Pitocchi, Anna Pennacchio, et al.
Food Chemistry
|
July 28, 2015
A novel fluorescence polarization assay for determination of penicillin G in milk
Anna Pennacchio, Antonio Varriale, Andrea Scala, et al.
Biosensors & Bioelectronics
|
September 23, 2016
Rapid and ultrasensitive detection of active thrombin based on the Vmh2 hydrophobin fused to a Green Fluorescent Protein
Alessandra Piscitelli, Anna Pennacchio, Paola Cicatiello, et al.
Bioresource Technology
|
March 25, 2018
Isolation of new cellulase and xylanase producing strains and application to lignocellulosic biomasses hydrolysis and succinic acid production
Anna Pennacchio, Valeria Ventorino, Donatella Cimini, et al.
Plos One
|
July 14, 2015
A Rapid and Sensitive Assay for the Detection of Benzylpenicillin (PenG) in Milk
Anna Pennacchio, Antonio Varriale, Maria Grazia Esposito, et al.
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Search research articles
Search
Showing results (1-10 of 16) with videos related to
Sort By:
Page
of 2
Biotechnology and Bioengineering
|
July 19, 2016
Vmh2 hydrophobin as a tool for the development of "self-immobilizing" enzymes for biosensing
Alessandra Piscitelli, Anna Pennacchio, Sara Longobardi, et al.
Biological Chemistry
|
June 14, 2018
New clues into the self-assembly of Vmh2, a basidiomycota class I hydrophobin
Anna Pennacchio, Paola Cicatiello, Eugenio Notomista, et al.
Analytical Biochemistry
|
May 7, 2015
A near-infrared fluorescence assay method to detect patulin in food
Anna Pennacchio, Antonio Varriale, Maria Grazia Esposito, et al.
Microbial Biotechnology
|
June 9, 2021
Trichoderma harzianum cerato-platanin enhances hydrolysis of lignocellulosic materials
Anna Pennacchio, Rossana Pitocchi, Giovanna Cristina Varese, et al.
AMB Express
|
May 6, 2018
Directed evolution of the bacterial endo-β-1,4-glucanase from Streptomyces sp. G12 towards improved catalysts for lignocellulose conversion
Davide Agostino Cecchini, Olimpia Pepe, Anna Pennacchio, et al.
Frontiers in Molecular Biosciences
|
August 29, 2022
Innovative surface bio-functionalization by fungal hydrophobins and their engineered variants
Ilaria Stanzione, Rossana Pitocchi, Anna Pennacchio, et al.
Food Chemistry
|
July 28, 2015
A novel fluorescence polarization assay for determination of penicillin G in milk
Anna Pennacchio, Antonio Varriale, Andrea Scala, et al.
Biosensors & Bioelectronics
|
September 23, 2016
Rapid and ultrasensitive detection of active thrombin based on the Vmh2 hydrophobin fused to a Green Fluorescent Protein
Alessandra Piscitelli, Anna Pennacchio, Paola Cicatiello, et al.
Bioresource Technology
|
March 25, 2018
Isolation of new cellulase and xylanase producing strains and application to lignocellulosic biomasses hydrolysis and succinic acid production
Anna Pennacchio, Valeria Ventorino, Donatella Cimini, et al.
Plos One
|
July 14, 2015
A Rapid and Sensitive Assay for the Detection of Benzylpenicillin (PenG) in Milk
Anna Pennacchio, Antonio Varriale, Maria Grazia Esposito, et al.
Page
of 2