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Cell Biology and Toxicology
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November 10, 2007
Comparative studies of the antioxidant effects of a naturally occurring resveratrol analogue -- trans-3,3',5,5'-tetrahydroxy-4'-methoxystilbene and resveratrol -- against oxidation and nitration of biomolecules in blood platelets
Beata Olas, Barbara Wachowicz, Pawel Nowak, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
February 10, 2019
Isorhamnetin and its new derivatives isolated from sea buckthorn berries prevent H<sub>2</sub>O<sub>2</sub>/Fe - Induced oxidative stress and changes in hemostasis
Bartosz Skalski, Bernadetta Lis, Łukasz Pecio, et al.
The Journal of Pharmacy and Pharmacology
|
January 18, 2018
Phenolic fractions from nine Trifolium species modulate the coagulant properties of blood plasma in vitro without cytotoxicity towards blood cells
Joanna Kolodziejczyk-Czepas, Malgorzata Sieradzka, Barbara Moniuszko-Szajwaj, et al.
Molecules (Basel, Switzerland)
|
July 11, 2020
Anticancer Potential and Capsianosides Identification in Lipophilic Fraction of Sweet Pepper (<i>Capsicum annuum</i> L.)
Barbara Chilczuk, Beata Marciniak, Anna Stochmal, et al.
Natural Product Communications
|
January 10, 2012
Phenolic constituents of Knautia arvensis aerial parts
Jaroslaw Moldoch, Barbara Szajwaj, Milena Masullo, et al.
BMC Complementary and Alternative Medicine
|
June 27, 2019
Biological properties of Elaeagnus rhamnoides (L.) A. Nelson twig and leaf extracts
Bartosz Skalski, Bogdan Kontek, Bernadetta Lis, et al.
Biomedicine & Pharmacotherapy = Biomedecine & Pharmacotherapie
|
March 25, 2021
Multidirectional effects of saponin fraction isolated from the leaves of sea buckthorn Elaeagnus rhamnoides (L.) A. Nelson
Michał Juszczak, Magdalena Kluska, Bartosz Skalski, et al.
Journal of Physiology and Biochemistry
|
June 11, 2013
Antioxidative effects of extracts from Trifolium species on blood platelets exposed to oxidative stress
Joanna Kolodziejczyk-Czepas, Barbara Wachowicz, Barbara Moniuszko-Szajwaj, et al.
Journal of Agricultural and Food Chemistry
|
March 14, 2007
Flavonoids from barrel medic (Medicago truncatula) aerial parts
Iwona Kowalska, Anna Stochmal, Ireneusz Kapusta, et al.
Journal of Ethnopharmacology
|
September 17, 2020
The composition and vascular/antioxidant properties of Taraxacum officinale flower water syrup in a normal-fat diet using an obese rat model
Michał Majewski, Bernadetta Lis, Jerzy Juśkiewicz, et al.
Page
of 18
Search research articles
Search
Showing results (101-110 of 179) with videos related to
Sort By:
Page
of 18
Cell Biology and Toxicology
|
November 10, 2007
Comparative studies of the antioxidant effects of a naturally occurring resveratrol analogue -- trans-3,3',5,5'-tetrahydroxy-4'-methoxystilbene and resveratrol -- against oxidation and nitration of biomolecules in blood platelets
Beata Olas, Barbara Wachowicz, Pawel Nowak, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
February 10, 2019
Isorhamnetin and its new derivatives isolated from sea buckthorn berries prevent H<sub>2</sub>O<sub>2</sub>/Fe - Induced oxidative stress and changes in hemostasis
Bartosz Skalski, Bernadetta Lis, Łukasz Pecio, et al.
The Journal of Pharmacy and Pharmacology
|
January 18, 2018
Phenolic fractions from nine Trifolium species modulate the coagulant properties of blood plasma in vitro without cytotoxicity towards blood cells
Joanna Kolodziejczyk-Czepas, Malgorzata Sieradzka, Barbara Moniuszko-Szajwaj, et al.
Molecules (Basel, Switzerland)
|
July 11, 2020
Anticancer Potential and Capsianosides Identification in Lipophilic Fraction of Sweet Pepper (<i>Capsicum annuum</i> L.)
Barbara Chilczuk, Beata Marciniak, Anna Stochmal, et al.
Natural Product Communications
|
January 10, 2012
Phenolic constituents of Knautia arvensis aerial parts
Jaroslaw Moldoch, Barbara Szajwaj, Milena Masullo, et al.
BMC Complementary and Alternative Medicine
|
June 27, 2019
Biological properties of Elaeagnus rhamnoides (L.) A. Nelson twig and leaf extracts
Bartosz Skalski, Bogdan Kontek, Bernadetta Lis, et al.
Biomedicine & Pharmacotherapy = Biomedecine & Pharmacotherapie
|
March 25, 2021
Multidirectional effects of saponin fraction isolated from the leaves of sea buckthorn Elaeagnus rhamnoides (L.) A. Nelson
Michał Juszczak, Magdalena Kluska, Bartosz Skalski, et al.
Journal of Physiology and Biochemistry
|
June 11, 2013
Antioxidative effects of extracts from Trifolium species on blood platelets exposed to oxidative stress
Joanna Kolodziejczyk-Czepas, Barbara Wachowicz, Barbara Moniuszko-Szajwaj, et al.
Journal of Agricultural and Food Chemistry
|
March 14, 2007
Flavonoids from barrel medic (Medicago truncatula) aerial parts
Iwona Kowalska, Anna Stochmal, Ireneusz Kapusta, et al.
Journal of Ethnopharmacology
|
September 17, 2020
The composition and vascular/antioxidant properties of Taraxacum officinale flower water syrup in a normal-fat diet using an obese rat model
Michał Majewski, Bernadetta Lis, Jerzy Juśkiewicz, et al.
Page
of 18