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Soft Matter
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December 13, 2019
Potential and limits of a colloid approach to protein solutions
Anna Stradner, Peter Schurtenberger
The Journal of Physical Chemistry. B
|
November 24, 2015
Making Food Protein Gels via an Arrested Spinodal Decomposition
Najet Mahmoudi, Anna Stradner
Colloids and Surfaces. B, Biointerfaces
|
December 27, 2015
Biocolloids and colloids in biology
Anna Stradner, Dganit Danino
Small (Weinheim an Der Bergstrasse, Germany)
|
August 3, 2018
Optical Microrheology of Protein Solutions Using Tailored Nanoparticles
Tommy Garting, Anna Stradner
Colloids and Surfaces. B, Biointerfaces
|
June 11, 2019
Synthesis and application of PEGylated tracer particles for measuring protein solution viscosities using Dynamic Light Scattering-based microrheology
Tommy Garting, Anna Stradner
Plos One
|
June 30, 2020
Eye lens crystallin proteins inhibit the autocatalytic amyloid amplification nature of mature α-synuclein fibrils
Ricardo Gaspar, Tommy Garting, Anna Stradner
The Journal of Physical Chemistry. B
|
October 20, 2006
A small-angle scattering study on equilibrium clusters in lysozyme solutions
Anna Stradner, Frédéric Cardinaux, Peter Schurtenberger
Physical Review Letters
|
June 29, 2006
Comment on "Effective long-range attraction between protein molecules in solution studied by small angle neutron scattering"
Anna Stradner, Frédéric Cardinaux, Peter Schurtenberger
Journal of Physics. Condensed Matter : an Institute of Physics Journal
|
January 26, 2021
Self-diffusion of nonspherical particles fundamentally conflicts with effective sphere models
Felix Roosen-Runge, Peter Schurtenberger, Anna Stradner
Physical Review Letters
|
October 13, 2007
Interplay between spinodal decomposition and glass formation in proteins exhibiting short-range attractions
Frédéric Cardinaux, Thomas Gibaud, Anna Stradner, et al.
Page
of 5
Search research articles
Search
Showing results (1-10 of 41) with videos related to
Sort By:
Page
of 5
Soft Matter
|
December 13, 2019
Potential and limits of a colloid approach to protein solutions
Anna Stradner, Peter Schurtenberger
The Journal of Physical Chemistry. B
|
November 24, 2015
Making Food Protein Gels via an Arrested Spinodal Decomposition
Najet Mahmoudi, Anna Stradner
Colloids and Surfaces. B, Biointerfaces
|
December 27, 2015
Biocolloids and colloids in biology
Anna Stradner, Dganit Danino
Small (Weinheim an Der Bergstrasse, Germany)
|
August 3, 2018
Optical Microrheology of Protein Solutions Using Tailored Nanoparticles
Tommy Garting, Anna Stradner
Colloids and Surfaces. B, Biointerfaces
|
June 11, 2019
Synthesis and application of PEGylated tracer particles for measuring protein solution viscosities using Dynamic Light Scattering-based microrheology
Tommy Garting, Anna Stradner
Plos One
|
June 30, 2020
Eye lens crystallin proteins inhibit the autocatalytic amyloid amplification nature of mature α-synuclein fibrils
Ricardo Gaspar, Tommy Garting, Anna Stradner
The Journal of Physical Chemistry. B
|
October 20, 2006
A small-angle scattering study on equilibrium clusters in lysozyme solutions
Anna Stradner, Frédéric Cardinaux, Peter Schurtenberger
Physical Review Letters
|
June 29, 2006
Comment on "Effective long-range attraction between protein molecules in solution studied by small angle neutron scattering"
Anna Stradner, Frédéric Cardinaux, Peter Schurtenberger
Journal of Physics. Condensed Matter : an Institute of Physics Journal
|
January 26, 2021
Self-diffusion of nonspherical particles fundamentally conflicts with effective sphere models
Felix Roosen-Runge, Peter Schurtenberger, Anna Stradner
Physical Review Letters
|
October 13, 2007
Interplay between spinodal decomposition and glass formation in proteins exhibiting short-range attractions
Frédéric Cardinaux, Thomas Gibaud, Anna Stradner, et al.
Page
of 5