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Anne Brockhoff

Showing results (11-20 of 24) with videos related to

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Journal of Agricultural and Food Chemistry|October 13, 2009
The human bitter taste receptor hTAS2R50 is activated by the two natural bitter terpenoids andrographolide and amarogentinMaik Behrens, Anne Brockhoff, Claudia Batram, et al.
The Journal of Neuroscience : the Official Journal of the Society for Neuroscience|October 14, 2011
Receptor agonism and antagonism of dietary bitter compoundsAnne Brockhoff, Maik Behrens, Natacha Roudnitzky, et al.
Journal of Agricultural and Food Chemistry|September 14, 2012
Sensomics analysis of taste compounds in balsamic vinegar and discovery of 5-acetoxymethyl-2-furaldehyde as a novel sweet taste modulatorHedda Hillmann, Juliane Mattes, Anne Brockhoff, et al.
Journal of Agricultural and Food Chemistry|November 7, 2014
Human taste and umami receptor responses to chemosensorica generated by Maillard-type N²-alkyl- and N²-arylthiomethylation of guanosine 5'-monophosphatesBarbara Suess, Anne Brockhoff, Andreas Degenhardt, et al.
Journal of Agricultural and Food Chemistry|May 10, 2021
Sensory-Guided Multidimensional Exploration of Antisweet Principles from <i>Gymnema sylvestre</i> (Retz) SchultStephen Pickrahn, Corinna Dawid, Timo Babinger, et al.
Peptides|August 16, 2011
Functional characterization of an allatotropin receptor expressed in the corpora allata of mosquitoesMarcela Nouzova, Anne Brockhoff, Jaime G Mayoral, et al.
Journal of Chemical Theory and Computation|November 18, 2015
Evidence for a Transient Additional Ligand Binding Site in the TAS2R46 Bitter Taste ReceptorMassimo Sandal, Maik Behrens, Anne Brockhoff, et al.
Chemical Senses|December 22, 2009
The molecular receptive ranges of human TAS2R bitter taste receptorsWolfgang Meyerhof, Claudia Batram, Christina Kuhn, et al.
Journal of Agricultural and Food Chemistry|September 11, 2012
Efficient production and characterization of the sweet-tasting brazzein secreted by the yeast Pichia pastorisNicolas Poirier, Natacha Roudnitzky, Anne Brockhoff, et al.
Peptides|May 5, 2009
Allatostatin-C receptors in mosquitoesJaime G Mayoral, Marcela Nouzova, Anne Brockhoff, et al.
Pageof 3

Showing results (11-20 of 24) with videos related to

Sort By:
Pageof 3
Journal of Agricultural and Food Chemistry|October 13, 2009
The human bitter taste receptor hTAS2R50 is activated by the two natural bitter terpenoids andrographolide and amarogentinMaik Behrens, Anne Brockhoff, Claudia Batram, et al.
The Journal of Neuroscience : the Official Journal of the Society for Neuroscience|October 14, 2011
Receptor agonism and antagonism of dietary bitter compoundsAnne Brockhoff, Maik Behrens, Natacha Roudnitzky, et al.
Journal of Agricultural and Food Chemistry|September 14, 2012
Sensomics analysis of taste compounds in balsamic vinegar and discovery of 5-acetoxymethyl-2-furaldehyde as a novel sweet taste modulatorHedda Hillmann, Juliane Mattes, Anne Brockhoff, et al.
Journal of Agricultural and Food Chemistry|November 7, 2014
Human taste and umami receptor responses to chemosensorica generated by Maillard-type N²-alkyl- and N²-arylthiomethylation of guanosine 5'-monophosphatesBarbara Suess, Anne Brockhoff, Andreas Degenhardt, et al.
Journal of Agricultural and Food Chemistry|May 10, 2021
Sensory-Guided Multidimensional Exploration of Antisweet Principles from <i>Gymnema sylvestre</i> (Retz) SchultStephen Pickrahn, Corinna Dawid, Timo Babinger, et al.
Peptides|August 16, 2011
Functional characterization of an allatotropin receptor expressed in the corpora allata of mosquitoesMarcela Nouzova, Anne Brockhoff, Jaime G Mayoral, et al.
Journal of Chemical Theory and Computation|November 18, 2015
Evidence for a Transient Additional Ligand Binding Site in the TAS2R46 Bitter Taste ReceptorMassimo Sandal, Maik Behrens, Anne Brockhoff, et al.
Chemical Senses|December 22, 2009
The molecular receptive ranges of human TAS2R bitter taste receptorsWolfgang Meyerhof, Claudia Batram, Christina Kuhn, et al.
Journal of Agricultural and Food Chemistry|September 11, 2012
Efficient production and characterization of the sweet-tasting brazzein secreted by the yeast Pichia pastorisNicolas Poirier, Natacha Roudnitzky, Anne Brockhoff, et al.
Peptides|May 5, 2009
Allatostatin-C receptors in mosquitoesJaime G Mayoral, Marcela Nouzova, Anne Brockhoff, et al.
Pageof 3