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Nutrients
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March 3, 2019
How Does Feeding Development and Progression onto Solid Foods in PKU Compare with Non-PKU Children During Weaning?
Sharon Evans, Anne Daly, Jo Wildgoose, et al.
Orphanet Journal of Rare Diseases
|
January 26, 2023
Phenylalanine free infant formula in the dietary management of phenylketonuria
Ozlem Yilmaz, Barbara Cochrane, Jo Wildgoose, et al.
Nutrients
|
May 27, 2023
Parent's Perception of the Types of Support Given to Families with an Infant with Phenylketonuria
Sophie Cassidy, Sharon Evans, Alex Pinto, et al.
Nutrients
|
April 12, 2022
The Challenges and Dilemmas of Interpreting Protein Labelling of Prepackaged Foods Encountered by the PKU Community
Imogen Hall, Alex Pinto, Sharon Evans, et al.
Journal of Breath Research
|
September 3, 2019
Investigation of paediatric PKU breath malodour, comparing glycomacropeptide with phenylalanine free L-amino acid supplements
Akira Tiele, Anne Daly, John Hattersley, et al.
Archives of Disease in Childhood
|
January 15, 2013
Nutritional content of modular feeds: how accurate is feed production?
Sharon Evans, Anne Daly, Catherine Ashmore, et al.
Journal of the American Dietetic Association
|
December 28, 2010
American Dietetic Association revised standards of practice and standards of professional performance for registered Dietitians (generalist, specialty, and advanced) in diabetes care
Jackie L Boucher, Alison Evert, Anne Daly, et al.
Australian Journal of Primary Health
|
December 19, 2024
A technology-enabled collaborative learning model (Project ECHO) to upskill primary care providers in best practice pain care
Simone De Morgan, Pippy Walker, Fiona M Blyth, et al.
Nutrients
|
August 26, 2023
Impact on Diet Quality and Burden of Care in Sapropterin Dihydrochloride Use in Children with Phenylketonuria: A 6 Month Follow-Up Report
Maria Inês Gama, Anne Daly, Catherine Ashmore, et al.
Annals of Nutrition & Metabolism
|
September 9, 2014
The micronutrient status of patients with phenylketonuria on dietary treatment: an ongoing challenge
Sharon Evans, Anne Daly, John MacDonald, et al.
Page
of 12
Search research articles
Search
Showing results (51-60 of 114) with videos related to
Sort By:
Page
of 12
Nutrients
|
March 3, 2019
How Does Feeding Development and Progression onto Solid Foods in PKU Compare with Non-PKU Children During Weaning?
Sharon Evans, Anne Daly, Jo Wildgoose, et al.
Orphanet Journal of Rare Diseases
|
January 26, 2023
Phenylalanine free infant formula in the dietary management of phenylketonuria
Ozlem Yilmaz, Barbara Cochrane, Jo Wildgoose, et al.
Nutrients
|
May 27, 2023
Parent's Perception of the Types of Support Given to Families with an Infant with Phenylketonuria
Sophie Cassidy, Sharon Evans, Alex Pinto, et al.
Nutrients
|
April 12, 2022
The Challenges and Dilemmas of Interpreting Protein Labelling of Prepackaged Foods Encountered by the PKU Community
Imogen Hall, Alex Pinto, Sharon Evans, et al.
Journal of Breath Research
|
September 3, 2019
Investigation of paediatric PKU breath malodour, comparing glycomacropeptide with phenylalanine free L-amino acid supplements
Akira Tiele, Anne Daly, John Hattersley, et al.
Archives of Disease in Childhood
|
January 15, 2013
Nutritional content of modular feeds: how accurate is feed production?
Sharon Evans, Anne Daly, Catherine Ashmore, et al.
Journal of the American Dietetic Association
|
December 28, 2010
American Dietetic Association revised standards of practice and standards of professional performance for registered Dietitians (generalist, specialty, and advanced) in diabetes care
Jackie L Boucher, Alison Evert, Anne Daly, et al.
Australian Journal of Primary Health
|
December 19, 2024
A technology-enabled collaborative learning model (Project ECHO) to upskill primary care providers in best practice pain care
Simone De Morgan, Pippy Walker, Fiona M Blyth, et al.
Nutrients
|
August 26, 2023
Impact on Diet Quality and Burden of Care in Sapropterin Dihydrochloride Use in Children with Phenylketonuria: A 6 Month Follow-Up Report
Maria Inês Gama, Anne Daly, Catherine Ashmore, et al.
Annals of Nutrition & Metabolism
|
September 9, 2014
The micronutrient status of patients with phenylketonuria on dietary treatment: an ongoing challenge
Sharon Evans, Anne Daly, John MacDonald, et al.
Page
of 12