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Annals of Agricultural and Environmental Medicine : AAEM|March 18, 2015
Zoonotic occupational diseases in forestry workers - Lyme borreliosis, tularemia and leptospirosis in EuropeStéphanie Richard, Anne OppligerWater Environment Research : a Research Publication of the Water Environment Federation|October 29, 2009
Quantification of thermotolerant Campylobacter in Swiss water treatment plants, by real-time quantitative polymerase chain reactionThomas Rinsoz, Silvia Hilfiker, Anne OppligerAnnals of Work Exposures and Health|August 13, 2018
Occupational Exposure to Mycotoxins: Current Knowledge and ProspectsSusana Viegas, Carla Viegas, Anne OppligerAnnals of Work Exposures and Health|August 12, 2022
Occupational Exposure to β-d-Glucans, Mould Allergens, Endotoxins and Cultivable Fungi in Pig FarmsJulia G Kraemer, Markus Hilty, Anne OppligerThe Annals of Occupational Hygiene|February 11, 2005
Influence of seasons and sampling strategy on assessment of bioaerosols in sewage treatment plants in SwitzerlandAnne Oppliger, Silvia Hilfiker, Trinh Vu DucProceedings. Biological Sciences|May 31, 2007
Wood ants use resin to protect themselves against pathogensMichel Chapuisat, Anne Oppliger, Pasqualina Magliano, et al.Frontiers in Bioscience (Scholar Edition)|January 4, 2011
Assessment of airborne microorganisms by real-time PCR: optimistic findings and research challengesAnne Oppliger, Frederic G Masclaux, Helene Niculita-HirzelSafety and Health at Work|January 8, 2024
A Systematized Overview of Published Reviews on Biological Hazards, Occupational Health, and SafetyAlexis Descatha, Halim Hamzaoui, Jukka Takala, et al.The Annals of Occupational Hygiene|May 24, 2008
Exposure to bioaerosols in poultry houses at different stages of fattening; use of real-time PCR for airborne bacterial quantificationAnne Oppliger, Nicole Charrière, Pierre-Olivier Droz, et al.Applied and Environmental Microbiology|March 3, 2019
The Indoor-Air Microbiota of Pig Farms Drives the Composition of the Pig Farmers' Nasal Microbiota in a Season-Dependent and Farm-Specific MannerJulia G Kraemer, Susanne Aebi, Anne Oppliger, et al.Pageof 4