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Public Health Nursing (Boston, Mass.)
|
March 12, 2020
Sociocognitive factors associated with lifestyle intervention attrition after successful weight loss among participants with prediabetes-The PREVIEW study
Maija Huttunen-Lenz, Anne Raben, Thomas Meinert-Larsen, et al.
Genome Medicine
|
May 22, 2022
Gut microbiota predicts body fat change following a low-energy diet: a PREVIEW intervention study
Ching Jian, Marta Paulino Silvestre, Danielle Middleton, et al.
Nutrients
|
May 28, 2020
Effects of a High-Protein Diet on Cardiometabolic Health, Vascular Function, and Endocannabinoids-A PREVIEW Study
Lea Tischmann, Mathijs Drummen, Peter J Joris, et al.
Diabetes, Obesity & Metabolism
|
January 12, 2018
PREVIEW (Prevention of Diabetes Through Lifestyle Intervention and Population Studies in Europe and Around the World) study in children aged 10 to 17 years: Design, methods and baseline results
Elke Dorenbos, Mathijs Drummen, Jesse Rijks, et al.
Nutrition Journal
|
December 30, 2025
China precision nutrition biobank: protocol of a prospective cohort study on diet, human phenotype/genotype, and early-onset chronic diseases
Jingjing He, Miao Xie, Jia Liu, et al.
Nutrients
|
December 23, 2018
The Glycaemic Index-Food-Frequency Questionnaire: Development and Validation of a Food Frequency Questionnaire Designed to Estimate the Dietary Intake of Glycaemic Index and Glycaemic Load: An Effort by the PREVIEW Consortium
Elske M Brouwer-Brolsma, Agnes A M Berendsen, Diewertje Sluik, et al.
The American Journal of Clinical Nutrition
|
May 4, 2019
Protein intake and the incidence of pre-diabetes and diabetes in 4 population-based studies: the PREVIEW project
Diewertje Sluik, Elske M Brouwer-Brolsma, Agnes A M Berendsen, et al.
International Journal of Behavioral Medicine
|
August 22, 2018
Demographic and Social-Cognitive Factors Associated with Weight Loss in Overweight, Pre-diabetic Participants of the PREVIEW Study
Sylvia Hansen, Maija Huttunen-Lenz, Diewertje Sluik, et al.
European Journal of Nutrition
|
October 22, 2022
Association of sweetened beverages consumption with all-cause mortality risk among Dutch adults: the Lifelines Cohort Study (the SWEET project)
Novita D Naomi, Elske M Brouwer-Brolsma, Marion E C Buso, et al.
International Journal of Obesity (2005)
|
June 2, 2026
Long-term effect of sweeteners and sweetness enhancers on gene expression markers of adipose tissue function, adipocyte morphology, and metabolic health: a SWEET substudy
Michelle D Pang, Jacco J A J Bastings, Johan W E Jocken, et al.
Page
of 17
Search research articles
Search
Showing results (101-110 of 166) with videos related to
Sort By:
Page
of 17
Public Health Nursing (Boston, Mass.)
|
March 12, 2020
Sociocognitive factors associated with lifestyle intervention attrition after successful weight loss among participants with prediabetes-The PREVIEW study
Maija Huttunen-Lenz, Anne Raben, Thomas Meinert-Larsen, et al.
Genome Medicine
|
May 22, 2022
Gut microbiota predicts body fat change following a low-energy diet: a PREVIEW intervention study
Ching Jian, Marta Paulino Silvestre, Danielle Middleton, et al.
Nutrients
|
May 28, 2020
Effects of a High-Protein Diet on Cardiometabolic Health, Vascular Function, and Endocannabinoids-A PREVIEW Study
Lea Tischmann, Mathijs Drummen, Peter J Joris, et al.
Diabetes, Obesity & Metabolism
|
January 12, 2018
PREVIEW (Prevention of Diabetes Through Lifestyle Intervention and Population Studies in Europe and Around the World) study in children aged 10 to 17 years: Design, methods and baseline results
Elke Dorenbos, Mathijs Drummen, Jesse Rijks, et al.
Nutrition Journal
|
December 30, 2025
China precision nutrition biobank: protocol of a prospective cohort study on diet, human phenotype/genotype, and early-onset chronic diseases
Jingjing He, Miao Xie, Jia Liu, et al.
Nutrients
|
December 23, 2018
The Glycaemic Index-Food-Frequency Questionnaire: Development and Validation of a Food Frequency Questionnaire Designed to Estimate the Dietary Intake of Glycaemic Index and Glycaemic Load: An Effort by the PREVIEW Consortium
Elske M Brouwer-Brolsma, Agnes A M Berendsen, Diewertje Sluik, et al.
The American Journal of Clinical Nutrition
|
May 4, 2019
Protein intake and the incidence of pre-diabetes and diabetes in 4 population-based studies: the PREVIEW project
Diewertje Sluik, Elske M Brouwer-Brolsma, Agnes A M Berendsen, et al.
International Journal of Behavioral Medicine
|
August 22, 2018
Demographic and Social-Cognitive Factors Associated with Weight Loss in Overweight, Pre-diabetic Participants of the PREVIEW Study
Sylvia Hansen, Maija Huttunen-Lenz, Diewertje Sluik, et al.
European Journal of Nutrition
|
October 22, 2022
Association of sweetened beverages consumption with all-cause mortality risk among Dutch adults: the Lifelines Cohort Study (the SWEET project)
Novita D Naomi, Elske M Brouwer-Brolsma, Marion E C Buso, et al.
International Journal of Obesity (2005)
|
June 2, 2026
Long-term effect of sweeteners and sweetness enhancers on gene expression markers of adipose tissue function, adipocyte morphology, and metabolic health: a SWEET substudy
Michelle D Pang, Jacco J A J Bastings, Johan W E Jocken, et al.
Page
of 17