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Frontiers in Psychology
|
June 17, 2021
Food Palatability Directs Our Eyes Across Contexts
Yu Liu, Anne Roefs, Chantal Nederkoorn
Appetite
|
October 15, 2015
Sweet Christmas: Do overweight and obese children associate special events more frequently with food than normal weight children?
Carolien Martijn, Sophie Pasch, Anne Roefs
Eating Behaviors
|
June 6, 2012
Guilty pleasures II: restrained eaters' implicit preferences for high, moderate and low-caloric food
Katrijn Houben, Anne Roefs, Anita Jansen
Frontiers in Psychology
|
December 8, 2015
A Cognitive Profile of Obesity and Its Translation into New Interventions
Anita Jansen, Katrijn Houben, Anne Roefs
Physiology & Behavior
|
April 28, 2020
Tackling sabotaging cognitive processes to reduce overeating; expectancy violation during food cue exposure
Ghislaine Schyns, Anne Roefs, Anita Jansen
Journal of Behavior Therapy and Experimental Psychiatry
|
June 1, 2010
The role of food-cue exposure and negative affect in the experience of thought-shape fusion
Jennifer S Coelho, Anne Roefs, Anita Jansen
Current Topics in Behavioral Neurosciences
|
January 19, 2011
Cognitions and emotions in eating disorders
Nicolette Siep, Anita Jansen, Remco Havermans, et al.
Appetite
|
September 24, 2017
Taste the feeling or feel the tasting: Tactile exposure to food texture promotes food acceptance
Chantal Nederkoorn, Julia Theiβen, Michelle Tummers, et al.
Appetite
|
July 6, 2013
Desire lies in the eyes: attention bias for chocolate is related to craving and self-endorsed eating permission
Jessica Werthmann, Anne Roefs, Chantal Nederkoorn, et al.
Appetite
|
January 12, 2019
Dynamics of attentional bias for food in adults, children, and restrained eaters
Yu Liu, Anne Roefs, Jessica Werthmann, et al.
Page
of 10
Search research articles
Search
Showing results (11-20 of 95) with videos related to
Sort By:
Page
of 10
Frontiers in Psychology
|
June 17, 2021
Food Palatability Directs Our Eyes Across Contexts
Yu Liu, Anne Roefs, Chantal Nederkoorn
Appetite
|
October 15, 2015
Sweet Christmas: Do overweight and obese children associate special events more frequently with food than normal weight children?
Carolien Martijn, Sophie Pasch, Anne Roefs
Eating Behaviors
|
June 6, 2012
Guilty pleasures II: restrained eaters' implicit preferences for high, moderate and low-caloric food
Katrijn Houben, Anne Roefs, Anita Jansen
Frontiers in Psychology
|
December 8, 2015
A Cognitive Profile of Obesity and Its Translation into New Interventions
Anita Jansen, Katrijn Houben, Anne Roefs
Physiology & Behavior
|
April 28, 2020
Tackling sabotaging cognitive processes to reduce overeating; expectancy violation during food cue exposure
Ghislaine Schyns, Anne Roefs, Anita Jansen
Journal of Behavior Therapy and Experimental Psychiatry
|
June 1, 2010
The role of food-cue exposure and negative affect in the experience of thought-shape fusion
Jennifer S Coelho, Anne Roefs, Anita Jansen
Current Topics in Behavioral Neurosciences
|
January 19, 2011
Cognitions and emotions in eating disorders
Nicolette Siep, Anita Jansen, Remco Havermans, et al.
Appetite
|
September 24, 2017
Taste the feeling or feel the tasting: Tactile exposure to food texture promotes food acceptance
Chantal Nederkoorn, Julia Theiβen, Michelle Tummers, et al.
Appetite
|
July 6, 2013
Desire lies in the eyes: attention bias for chocolate is related to craving and self-endorsed eating permission
Jessica Werthmann, Anne Roefs, Chantal Nederkoorn, et al.
Appetite
|
January 12, 2019
Dynamics of attentional bias for food in adults, children, and restrained eaters
Yu Liu, Anne Roefs, Jessica Werthmann, et al.
Page
of 10