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Analytical and Bioanalytical Chemistry
|
May 29, 2013
Screening methods and recent developments in the detection of anticoccidials
Anne-Catherine Huet, Monique Bienenmann-Ploum, Ursula Vincent, et al.
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment
|
January 31, 2019
Development of a polyclonal antibody-based indirect competitive ELISA for determination of sterigmatocystin in wheat and corn flours
Gurmit Singh, Ligia Velasquez, Anne-Catherine Huet, et al.
Journal of AOAC International
|
April 4, 2019
Gluten Analysis in Processed Foodstuffs by a Multi-Allergens and Grain-Specific UHPLC-MS/MS Method: One Method to Detect Them All
Jean Henrottin, Mélanie Planque, Anne-Catherine Huet, et al.
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment
|
July 31, 2019
Development of a sensitive polyclonal antibody-based competitive indirect ELISA for determination of citrinin in grain-based foods
Gurmit Singh, Ligia Velasquez, Anne-Catherine Huet, et al.
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment
|
August 8, 2017
Development of a confirmatory method for detecting recombinant bovine somatotropin in plasma by immunomagnetic precipitation followed by ultra-high performance liquid chromatography coupled to tandem mass spectrometry
Christelle Robert, Anne-Catherine Huet, Célia Suárez-Pantaleón, et al.
Journal of Chromatography. B, Analytical Technologies in the Biomedical and Life Sciences
|
November 21, 2009
Comparison of ELISA and SPR biosensor technology for the detection of paralytic shellfish poisoning toxins
Katrina Campbell, Anne-Catherine Huet, Caroline Charlier, et al.
Journal of Agricultural and Food Chemistry
|
April 13, 2006
Simultaneous determination of (fluoro)quinolone antibiotics in kidney, marine products, eggs, and muscle by enzyme-linked immunosorbent assay (ELISA)
Anne-Catherine Huet, Caroline Charlier, Sheryl A Tittlemier, et al.
Journal of Agricultural and Food Chemistry
|
December 10, 2016
Peptidomic Approach to Developing ELISAs for the Determination of Bovine and Porcine Processed Animal Proteins in Feed for Farmed Animals
Anne-Catherine Huet, Caroline Charlier, Elise Deckers, et al.
Journal of Agricultural and Food Chemistry
|
September 1, 2005
Deposition and depletion of five anticoccidials in eggs
Leen Mortier, Anne-Catherine Huet, Els Daeseleire, et al.
Food Chemistry
|
April 3, 2026
Development and methodological user-validation in industry of a 3D-printed biosensing toolkit for tropane alkaloid detection
Ids B Lemmink, Eleonora Rollo, Erik Beij, et al.
Page
of 3
Search research articles
Search
Showing results (1-10 of 26) with videos related to
Sort By:
Page
of 3
Analytical and Bioanalytical Chemistry
|
May 29, 2013
Screening methods and recent developments in the detection of anticoccidials
Anne-Catherine Huet, Monique Bienenmann-Ploum, Ursula Vincent, et al.
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment
|
January 31, 2019
Development of a polyclonal antibody-based indirect competitive ELISA for determination of sterigmatocystin in wheat and corn flours
Gurmit Singh, Ligia Velasquez, Anne-Catherine Huet, et al.
Journal of AOAC International
|
April 4, 2019
Gluten Analysis in Processed Foodstuffs by a Multi-Allergens and Grain-Specific UHPLC-MS/MS Method: One Method to Detect Them All
Jean Henrottin, Mélanie Planque, Anne-Catherine Huet, et al.
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment
|
July 31, 2019
Development of a sensitive polyclonal antibody-based competitive indirect ELISA for determination of citrinin in grain-based foods
Gurmit Singh, Ligia Velasquez, Anne-Catherine Huet, et al.
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment
|
August 8, 2017
Development of a confirmatory method for detecting recombinant bovine somatotropin in plasma by immunomagnetic precipitation followed by ultra-high performance liquid chromatography coupled to tandem mass spectrometry
Christelle Robert, Anne-Catherine Huet, Célia Suárez-Pantaleón, et al.
Journal of Chromatography. B, Analytical Technologies in the Biomedical and Life Sciences
|
November 21, 2009
Comparison of ELISA and SPR biosensor technology for the detection of paralytic shellfish poisoning toxins
Katrina Campbell, Anne-Catherine Huet, Caroline Charlier, et al.
Journal of Agricultural and Food Chemistry
|
April 13, 2006
Simultaneous determination of (fluoro)quinolone antibiotics in kidney, marine products, eggs, and muscle by enzyme-linked immunosorbent assay (ELISA)
Anne-Catherine Huet, Caroline Charlier, Sheryl A Tittlemier, et al.
Journal of Agricultural and Food Chemistry
|
December 10, 2016
Peptidomic Approach to Developing ELISAs for the Determination of Bovine and Porcine Processed Animal Proteins in Feed for Farmed Animals
Anne-Catherine Huet, Caroline Charlier, Elise Deckers, et al.
Journal of Agricultural and Food Chemistry
|
September 1, 2005
Deposition and depletion of five anticoccidials in eggs
Leen Mortier, Anne-Catherine Huet, Els Daeseleire, et al.
Food Chemistry
|
April 3, 2026
Development and methodological user-validation in industry of a 3D-printed biosensing toolkit for tropane alkaloid detection
Ids B Lemmink, Eleonora Rollo, Erik Beij, et al.
Page
of 3