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Physiologia Plantarum|August 14, 2012
Carbohydrate control over carotenoid build-up is conditional on fruit ontogeny in clementine fruitsFlorine Poiroux-Gonord, Anne-Laure Fanciullino, Isabelle Poggi, et al.Journal of the Science of Food and Agriculture|February 8, 2012
Effect of fruit load on maturity and carotenoid content of clementine (Citrus clementina Hort. ex Tan.) fruitsFlorine Poiroux-Gonord, Anne-Laure Fanciullino, Liliane Bert, et al.Journal of Agricultural and Food Chemistry|October 8, 2009
Effect of genotype and environment on citrus juice carotenoid contentClaudie Dhuique-Mayer, Anne-Laure Fanciullino, Cecile Dubois, et al.Journal of Experimental Botany|July 3, 2025
Integrative view of tomato fruit carotenoid and polyphenol accumulation for consumer healthNadia Bertin, Dario Constantinescu, Michel Génard, et al.Journal of Agricultural and Food Chemistry|August 19, 2007
Carotenoid biosynthetic pathway in the citrus genus: number of copies and phylogenetic diversity of seven genesAnne-Laure Fanciullino, Claudie Dhuique-Mayer, François Luro, et al.Frontiers in Plant Science|December 19, 2013
Buffering growth variations against water deficits through timely carbon usageFlorent Pantin, Anne-Laure Fanciullino, Catherine Massonnet, et al.Journal of Agricultural and Food Chemistry|June 8, 2006
Carotenoid diversity in cultivated citrus is highly influenced by genetic factorsAnne-Laure Fanciullino, Claudie Dhuique-Mayer, Francois Luro, et al.Journal of Agricultural and Food Chemistry|May 26, 2005
Effects of nucleo-cytoplasmic interactions on leaf volatile compounds from citrus somatic diploid hybridsAnne-Laure Fanciullino, Anne-Laure Gancel, Yann Froelicher, et al.Frontiers in Plant Science|October 21, 2017
Combined Effects of Irrigation Regime, Genotype, and Harvest Stage Determine Tomato Fruit Quality and Aptitude for Processing into PureeAlexandre Arbex de Castro Vilas Boas, David Page, Robert Giovinazzo, et al.Metabolites|October 24, 2020
Multi-Targeted Metabolic Profiling of Carotenoids, Phenolic Compounds and Primary Metabolites in Goji (<i>Lycium</i> spp.) Berry and Tomato (<i>Solanum lycopersicum</i>) Reveals Inter and Intra Genus BiomarkersDoriane Dumont, Giorgia Danielato, Annie Chastellier, et al.Pageof 3