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The American Journal of Clinical Nutrition|May 14, 2025
Effect of age and sex on the urinary elimination of a single dose of mixed flavonoids: results from a single-arm intervention in healthy United Kingdom adultsColin D Kay, Noemi Tejera, Amy Jennings, et al.Brain Communications|May 19, 2021
APOE ε4 alters associations between docosahexaenoic acid and preclinical markers of Alzheimer's diseaseGillian Coughlan, Ryan Larsen, Min Kim, et al.Biochimica Et Biophysica Acta|May 26, 2004
Identification of hepatic molecular mechanisms of action of alpha-tocopherol using global gene expression profile analysis in ratsLuca Barella, Patrick Y Muller, Manfred Schlachter, et al.Nutrients|July 11, 2023
The Influence of APOE Genotype, DHA, and Flavanol Intervention on Brain DHA and Lipidomics Profile in Aged Transgenic MiceAnneloes Martinsen, Rasha N M Saleh, Raphael Chouinard-Watkins, et al.BMJ Open|January 14, 2025
Acute effect of a Mediterranean-style dietary pattern (MDP) on mood, anxiety and cognition in UK adults with mild to moderate anxiety and depression: the MediMood randomised controlled trial protocolLatife Esgunoglu, Marrium Liaquat, Rachel Gillings, et al.Genes & Nutrition|May 14, 2026
The relationship between elongation of very long-chain fatty acids (ELOVL) 2 polymorphism rs953413 and blood n-3 HUFA levels: a secondary analysis of EPA treatment in the seAFOod polyp prevention trialGe Sun, John R Davies, Tracey Mell, et al.Molecular Nutrition & Food Research|November 11, 2014
Apolipoprotein E (APOE) genotype regulates body weight and fatty acid utilization-Studies in gene-targeted replacement micePatricia Huebbe, Janina Dose, Anke Schloesser, et al.European Journal of Nutrition|April 26, 2023
Perspectives on the application of CONSORT guidelines to randomised controlled trials in nutritionJessica Rigutto-Farebrother, Sanne Ahles, Janet Cade, et al.The American Journal of Clinical Nutrition|August 24, 2012
Higher anthocyanin intake is associated with lower arterial stiffness and central blood pressure in womenAmy Jennings, Ailsa A Welch, Sue J Fairweather-Tait, et al.The American Journal of Clinical Nutrition|March 3, 2024
Chronic and postprandial effect of blueberries on cognitive function, alertness, and mood in participants with metabolic syndrome - results from a six-month, double-blind, randomized controlled trialPeter J Curtis, Vera van der Velpen, Lindsey Berends, et al.Pageof 12