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Advanced Healthcare Materials|February 10, 2024
Biofabrication's Contribution to the Evolution of Cultured MeatFranziska Brigitte Albrecht, Tilman Ahlfeld, Annemarie Klatt, et al.Macromolecular Bioscience|October 25, 2024
Exploring Morphological and Molecular Properties of Different Adipose Cell Models: Monolayer, Spheroids, Gellan Gum-Based Hydrogels, and ExplantsFranziska B Albrecht, Ann-Kathrin Schick, Annemarie Klatt, et al.Gels (Basel, Switzerland)|February 24, 2022
Scaffolds for Cultured Meat on the Basis of Polysaccharide Hydrogels Enriched with Plant-Based ProteinsJannis O Wollschlaeger, Robin Maatz, Franziska B Albrecht, et al.Archives of Toxicology|September 8, 2019
Toxicity of ionizing radiation (IR) in a human induced pluripotent stem cell (hiPSC)-derived 3D early neurodevelopmental modelAnnemarie Klatt, Eugenia Salzmann, Lisanne-Josephin Schneider, et al.Nature Communications|October 22, 2024
Dynamically cultured, differentiated bovine adipose-derived stem cell spheroids as building blocks for biofabricating cultured fatAnnemarie Klatt, Jannis O Wollschlaeger, Franziska B Albrecht, et al.Pageof 1