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Bioscience Reports|June 9, 2019
Changing substrate specificity and iteration of amino acid chain elongation in glucosinolate biosynthesis through targeted mutagenesis of Arabidopsis methylthioalkylmalate synthase 1Annette Petersen, Lea Gram Hansen, Nadia Mirza, et al.Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|July 19, 2015
Cumulative dietary exposure of the population of Denmark to pesticidesBodil Hamborg Jensen, Annette Petersen, Elsa Nielsen, et al.Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|August 18, 2009
Harmonisation of food consumption data format for dietary exposure assessments of chemicals analysed in raw agricultural commoditiesPolly E Boon, Jiri Ruprich, Annette Petersen, et al.Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|April 6, 2021
Chemical Mixture Calculator - A novel tool for mixture risk assessmentJulie Boberg, Lea Bredsdorff, Annette Petersen, et al.Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|June 5, 2024
Results from the Danish monitoring programme on pesticide residues from the period 2012-2017 - frequencies and trends in detected pesticidesMette Erecius Poulsen, Annette Petersen, Pernille Bjørn Petersen, et al.Physiologia Plantarum|August 24, 2021
Outdoor cultivation of a novel isolate of the microalgae Scenedesmus sp. and the evaluation of its potential as a novel protein cropMalene Fog Lihme Olsen, Jakob Skov Pedersen, Sune Tjalfe Thomsen, et al.Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|October 19, 2019
The impact of dietary habits on contaminant exposuresAnnette Petersen, Bodil Hamborg Jensen, Nathalie Michelle Löbl, et al.Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|January 22, 2013
Probabilistic assessment of the cumulative dietary exposure of the population of Denmark to endocrine disrupting pesticidesBodil Hamborg Jensen, Annette Petersen, Sofie Christiansen, et al.Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|August 15, 2022
Cumulative dietary risk assessment of pesticides in food for the Danish population for the period 2012-2017Bodil Hamborg Jensen, Annette Petersen, Pernille Bjørn Petersen, et al.Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|April 29, 2020
Dietary exposure to selected chemical contaminants in fish for the Danish populationLene Duedahl-Olesen, Tommy L Cederberg, Tue Christensen, et al.Pageof 8