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Proceedings of the National Academy of Sciences of the United States of America|January 8, 2024
Pollen nutrition structures bee and plant community interactionsAnthony D Vaudo, Lee A Dyer, Anne S LeonardOecologia|July 23, 2026
Wild bees occupy temporally stable pollen nutritional nichesAnthony D Vaudo, Jillian A Luthy, Eva Lin, et al.Current Opinion in Insect Science|October 19, 2020
Microbes and pollinator behavior in the floral marketplaceJacob S Francis, Anna R Tatarko, Sarah K Richman, et al.Insects|December 29, 2019
Warming Increases Pollen Lipid Concentration in an Invasive Thistle, with Minor Effects on the Associated Floral-Visitor CommunityLaura Russo, Joseph Keller, Anthony D Vaudo, et al.Current Opinion in Insect Science|March 29, 2018
Bee nutrition and floral resource restorationAnthony D Vaudo, John F Tooker, Christina M Grozinger, et al.Journal of Insect Science (Online)|September 30, 2004
A quantification of predation rates, indirect positive effects on plants, and foraging variation of the giant tropical ant, Paraponera clavataLee A DyerOecologia|July 8, 2019
Bee community preference for an invasive thistle associated with higher pollen protein contentLaura Russo, Anthony D Vaudo, C Jacob Fisher, et al.Scientific Reports|December 16, 2022
Impacts of soil nutrition on floral traits, pollinator attraction, and fitness in cucumbers (Cucumis sativus L.)Anthony D Vaudo, Emily Erickson, Harland M Patch, et al.Royal Society Open Science|September 3, 2020
Introduced bees (Osmia cornifrons) collect pollen from both coevolved and novel host-plant species within their family-level phylogenetic preferencesAnthony D Vaudo, David J Biddinger, Wiebke Sickel, et al.Royal Society Open Science|September 24, 2020
Correction to 'Introduced bees (Osmia cornifrons) collect pollen from both coevolved and novel host-plant species within their family-level phylogenetic preferences'Anthony D Vaudo, David J Biddinger, Wiebke Sickel, et al.Pageof 11