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Nutrition Reviews|August 27, 2022
Association of branched chain fatty acids with cardiometabolic disorders in humans: a systematic reviewNagam Anna Yehia, Kira Zhi Hua Lai, Zhila Semnani-Azad, et al.
Paediatric and Perinatal Epidemiology|December 10, 2015
Body Mass Index, Waist Circumference, and the Clustering of Cardiometabolic Risk Factors in Early ChildhoodLaura N Anderson, Gerald Lebovic, Jill Hamilton, et al.
Cardiovascular Diabetology|March 30, 2012
Cardiovascular disease risk profile and microvascular complications of diabetes: comparison of Indigenous cohorts with diabetes in Australia and CanadaLouise J Maple-Brown, Joan Cunningham, Bernard Zinman, et al.
Clinical Endocrinology|March 5, 2013
Prospective association of 25(OH)D with metabolic syndromeSheena Kayaniyil, Stewart B Harris, Ravi Retnakaran, et al.
The Journal of Clinical Endocrinology and Metabolism|October 29, 2010
Association of 25(OH)D and PTH with metabolic syndrome and its traditional and nontraditional componentsSheena Kayaniyil, Reinhold Vieth, Stewart B Harris, et al.
Nutrition Reviews|July 9, 2025
Omega-3 Polyunsaturated Fatty Acids and Adipose Tissue Inflammation in Humans: A Scoping ReviewJi-Eun Chon, Kira Zhi Hua Lai, Zhila Semnani-Azad, et al.
The American Journal of Clinical Nutrition|November 21, 2014
Serum pentadecanoic acid (15:0), a short-term marker of dairy food intake, is inversely associated with incident type 2 diabetes and its underlying disordersIngrid D Santaren, Steven M Watkins, Angela D Liese, et al.
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