Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Anthony R Bird

Showing results (11-20 of 67) with videos related to

Pageof 7
Sort By:
Cancer Biology & Therapy|January 16, 2007
Dose-dependent reduction of dietary protein-induced colonocyte DNA damage by resistant starch in rats correlates more highly with caecal butyrate than with other short chain fatty acidsShusuke Toden, Anthony R Bird, David L Topping, et al.
Carcinogenesis|October 6, 2007
High red meat diets induce greater numbers of colonic DNA double-strand breaks than white meat in rats: attenuation by high-amylose maize starchShusuke Toden, Anthony R Bird, David L Topping, et al.
Nutrition and Cancer|March 8, 2005
Resistant starch attenuates colonic DNA damage induced by higher dietary protein in ratsShusuke Toden, Anthony R Bird, David L Topping, et al.
Nutrition and Cancer|April 17, 2004
Chocolate consumption, fecal water antioxidant activity, and hydroxyl radical productionIan R Record, Jennifer K McInerney, Manny Noakes, et al.
Cancer Biology & Therapy|January 18, 2006
Resistant starch prevents colonic DNA damage induced by high dietary cooked red meat or casein in ratsShusuke Toden, Anthony R Bird, David L Topping, et al.
The American Journal of Clinical Nutrition|October 9, 2007
Excretion of starch and esterified short-chain fatty acids by ileostomy subjects after the ingestion of acylated starchesJulie M Clarke, Anthony R Bird, David L Topping, et al.
The British Journal of Nutrition|February 23, 2007
Differential effects of dietary whey, casein and soya on colonic DNA damage and large bowel SCFA in rats fed diets low and high in resistant starchShusuke Toden, Anthony R Bird, David L Topping, et al.
International Journal of Molecular Sciences|December 15, 2010
The effect of a brief salivary α-amylase exposure during chewing on subsequent in vitro starch digestion curve profilesJames W Woolnough, Anthony R Bird, John A Monro, et al.
Nutrition & Metabolism|October 27, 2012
Dietary resistant starch dose-dependently reduces adiposity in obesity-prone and obesity-resistant male ratsDamien P Belobrajdic, Roger A King, Claus T Christophersen, et al.
Asia Pacific Journal of Clinical Nutrition|March 9, 2004
Effects of convenience rice congee supplemented diets on guinea pig whole animal and gut growth, caecal digesta SCFA and in vitro ileal contractilityGlen S Patten, Anthony R Bird, David L Topping, et al.
Pageof 7

Showing results (11-20 of 67) with videos related to

Sort By:
Pageof 7
Cancer Biology & Therapy|January 16, 2007
Dose-dependent reduction of dietary protein-induced colonocyte DNA damage by resistant starch in rats correlates more highly with caecal butyrate than with other short chain fatty acidsShusuke Toden, Anthony R Bird, David L Topping, et al.
Carcinogenesis|October 6, 2007
High red meat diets induce greater numbers of colonic DNA double-strand breaks than white meat in rats: attenuation by high-amylose maize starchShusuke Toden, Anthony R Bird, David L Topping, et al.
Nutrition and Cancer|March 8, 2005
Resistant starch attenuates colonic DNA damage induced by higher dietary protein in ratsShusuke Toden, Anthony R Bird, David L Topping, et al.
Nutrition and Cancer|April 17, 2004
Chocolate consumption, fecal water antioxidant activity, and hydroxyl radical productionIan R Record, Jennifer K McInerney, Manny Noakes, et al.
Cancer Biology & Therapy|January 18, 2006
Resistant starch prevents colonic DNA damage induced by high dietary cooked red meat or casein in ratsShusuke Toden, Anthony R Bird, David L Topping, et al.
The American Journal of Clinical Nutrition|October 9, 2007
Excretion of starch and esterified short-chain fatty acids by ileostomy subjects after the ingestion of acylated starchesJulie M Clarke, Anthony R Bird, David L Topping, et al.
The British Journal of Nutrition|February 23, 2007
Differential effects of dietary whey, casein and soya on colonic DNA damage and large bowel SCFA in rats fed diets low and high in resistant starchShusuke Toden, Anthony R Bird, David L Topping, et al.
International Journal of Molecular Sciences|December 15, 2010
The effect of a brief salivary α-amylase exposure during chewing on subsequent in vitro starch digestion curve profilesJames W Woolnough, Anthony R Bird, John A Monro, et al.
Nutrition & Metabolism|October 27, 2012
Dietary resistant starch dose-dependently reduces adiposity in obesity-prone and obesity-resistant male ratsDamien P Belobrajdic, Roger A King, Claus T Christophersen, et al.
Asia Pacific Journal of Clinical Nutrition|March 9, 2004
Effects of convenience rice congee supplemented diets on guinea pig whole animal and gut growth, caecal digesta SCFA and in vitro ileal contractilityGlen S Patten, Anthony R Bird, David L Topping, et al.
Pageof 7