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Anthony Villani

Showing results (11-20 of 43) with videos related to

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The British Journal of Nutrition|June 25, 2021
Adherence to a Mediterranean diet and health-related quality of life: a cross-sectional analysis of overweight and obese middle-aged and older adults with and without type 2 diabetes mellitusAmy Cordwell, Rebecca McClure, Anthony Villani
Nutrition & Dietetics : the Journal of the Dietitians Association of Australia|August 11, 2024
EditorialAnthony Villani, Magriet Raxworthy, Tara Diversi
The British Journal of Nutrition|December 2, 2022
Preferences for dietary oils and fats in cooking and food preparation methods: a cross-sectional analysis of Australian adultsNina A Wilson, Anthony Villani, Evangeline Mantzioris
Journal of Human Nutrition and Dietetics : the Official Journal of the British Dietetic Association|December 3, 2024
Sensory preferences are important motivators for using herbs and spices: A cross-sectional analysis of Australian adultsNina A Wilson, Evangeline Mantzioris, Anthony Villani
Prostaglandins, Leukotrienes, and Essential Fatty Acids|December 20, 2021
Impact of the Mediterranean Dietary pattern on n-3 fatty acid tissue levels-A systematic reviewEvangeline Mantzioris, Beverly S Muhlhausler, Anthony Villani
European Journal of Nutrition|June 27, 2018
Differences in the interpretation of a modernized Mediterranean diet prescribed in intervention studies for the management of type 2 diabetes: how closely does this align with a traditional Mediterranean diet?Anthony Villani, Jacinta Sultana, Justin Doecke, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|February 7, 2021
Protein intake is not associated with functional biomarkers of physical frailty: A cross-sectional analysis of community-dwelling older adults with type 2 diabetes mellitusAnthony Villani, Michelle Barrett, Rebecca McClure, et al.
Archives of Gerontology and Geriatrics|June 3, 2020
Diagnostic differences and agreement between the original and revised European Working Group (EWGSOP) consensus definition for sarcopenia in community-dwelling older adults with type 2 diabetes mellitusAnthony Villani, Rebecca McClure, Michelle Barrett, et al.
Journal of Nutrition Education and Behavior|August 20, 2024
Preprofessional Identity of Nutrition and Dietetics Students in AustraliaAngela Cleary, Courtney Thompson, Anthony Villani, et al.
The Proceedings of the Nutrition Society|November 19, 2024
The potential role of the Mediterranean diet for the treatment and management of polycystic ovary syndrome: a review of the pathophysiological mechanisms and clinical evidenceNicole Scannell, Anthony Villani, Lisa Moran, et al.
Pageof 5

Showing results (11-20 of 43) with videos related to

Sort By:
Pageof 5
The British Journal of Nutrition|June 25, 2021
Adherence to a Mediterranean diet and health-related quality of life: a cross-sectional analysis of overweight and obese middle-aged and older adults with and without type 2 diabetes mellitusAmy Cordwell, Rebecca McClure, Anthony Villani
Nutrition & Dietetics : the Journal of the Dietitians Association of Australia|August 11, 2024
EditorialAnthony Villani, Magriet Raxworthy, Tara Diversi
The British Journal of Nutrition|December 2, 2022
Preferences for dietary oils and fats in cooking and food preparation methods: a cross-sectional analysis of Australian adultsNina A Wilson, Anthony Villani, Evangeline Mantzioris
Journal of Human Nutrition and Dietetics : the Official Journal of the British Dietetic Association|December 3, 2024
Sensory preferences are important motivators for using herbs and spices: A cross-sectional analysis of Australian adultsNina A Wilson, Evangeline Mantzioris, Anthony Villani
Prostaglandins, Leukotrienes, and Essential Fatty Acids|December 20, 2021
Impact of the Mediterranean Dietary pattern on n-3 fatty acid tissue levels-A systematic reviewEvangeline Mantzioris, Beverly S Muhlhausler, Anthony Villani
European Journal of Nutrition|June 27, 2018
Differences in the interpretation of a modernized Mediterranean diet prescribed in intervention studies for the management of type 2 diabetes: how closely does this align with a traditional Mediterranean diet?Anthony Villani, Jacinta Sultana, Justin Doecke, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|February 7, 2021
Protein intake is not associated with functional biomarkers of physical frailty: A cross-sectional analysis of community-dwelling older adults with type 2 diabetes mellitusAnthony Villani, Michelle Barrett, Rebecca McClure, et al.
Archives of Gerontology and Geriatrics|June 3, 2020
Diagnostic differences and agreement between the original and revised European Working Group (EWGSOP) consensus definition for sarcopenia in community-dwelling older adults with type 2 diabetes mellitusAnthony Villani, Rebecca McClure, Michelle Barrett, et al.
Journal of Nutrition Education and Behavior|August 20, 2024
Preprofessional Identity of Nutrition and Dietetics Students in AustraliaAngela Cleary, Courtney Thompson, Anthony Villani, et al.
The Proceedings of the Nutrition Society|November 19, 2024
The potential role of the Mediterranean diet for the treatment and management of polycystic ovary syndrome: a review of the pathophysiological mechanisms and clinical evidenceNicole Scannell, Anthony Villani, Lisa Moran, et al.
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