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Toxins
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August 25, 2022
Isolation, Characterization and Biological Action of Type-1 Ribosome-Inactivating Proteins from Tissues of <i>Salsola soda</i> L
Nicola Landi, Sara Ragucci, Lucía Citores, et al.
Journal of Agricultural and Food Chemistry
|
December 6, 2008
Nutritional traits of bean ( Phaseolus vulgaris ) seeds from plants chronically exposed to ozone pollution
Marcello Iriti, Antimo Di Maro, Silvana Bernasconi, et al.
Biochimica Et Biophysica Acta
|
March 11, 2008
Glutathionylation of the iron superoxide dismutase from the psychrophilic eubacterium Pseudoalteromonas haloplanktis
Immacolata Castellano, Maria Rosaria Ruocco, Francesca Cecere, et al.
Biomolecules
|
March 28, 2024
Biocontrol Potential of Sodin 5, Type 1 Ribosome-Inactivating Protein from <i>Salsola soda</i> L. Seeds
Monika Novak Babič, Sara Ragucci, Adrijana Leonardi, et al.
Biochimica Et Biophysica Acta. Proteins and Proteomics
|
February 21, 2017
Molecular characterization of myoglobin from Sciurus vulgaris meridionalis: Primary structure, kinetics and spectroscopic studies
Antonella M A Di Giuseppe, Luigi Russo, Rosita Russo, et al.
Biochimica Et Biophysica Acta. General Subjects
|
November 29, 2020
Transglutaminase-mediated crosslinking of a host defence peptide derived from human apolipoprotein B and its effect on the peptide antimicrobial activity
Eliana Dell'Olmo, Rosa Gaglione, Angela Arciello, et al.
International Journal of Molecular Sciences
|
August 27, 2021
The Structural Characterization and Antipathogenic Activities of Quinoin, a Type 1 Ribosome-Inactivating Protein from Quinoa Seeds
Sara Ragucci, Daniela Bulgari, Nicola Landi, et al.
FEMS Microbiology Ecology
|
December 8, 2022
High density polyethylene (HDPE) biodegradation by the fungus Cladosporium halotolerans
Michela Di Napoli, Brigida Silvestri, Giusy Castagliuolo, et al.
Toxins
|
March 27, 2024
Hortensins, Type 1 Ribosome-Inactivating Proteins from Seeds of Red Mountain Spinach: Isolation, Characterization, and Their Effect on Glioblastoma Cells
Sara Ragucci, Veronica Russo, Angela Clemente, et al.
Foods (Basel, Switzerland)
|
May 27, 2026
Proximate Composition, Amino Acid Content and Antioxidant Activity of Different Potato Varieties from the Matese Plateau (Southern Italy)
Nicola Landi, Sara Ragucci, Sofia Del Gaudio, et al.
Page
of 15
Search research articles
Search
Showing results (101-110 of 142) with videos related to
Sort By:
Page
of 15
Toxins
|
August 25, 2022
Isolation, Characterization and Biological Action of Type-1 Ribosome-Inactivating Proteins from Tissues of <i>Salsola soda</i> L
Nicola Landi, Sara Ragucci, Lucía Citores, et al.
Journal of Agricultural and Food Chemistry
|
December 6, 2008
Nutritional traits of bean ( Phaseolus vulgaris ) seeds from plants chronically exposed to ozone pollution
Marcello Iriti, Antimo Di Maro, Silvana Bernasconi, et al.
Biochimica Et Biophysica Acta
|
March 11, 2008
Glutathionylation of the iron superoxide dismutase from the psychrophilic eubacterium Pseudoalteromonas haloplanktis
Immacolata Castellano, Maria Rosaria Ruocco, Francesca Cecere, et al.
Biomolecules
|
March 28, 2024
Biocontrol Potential of Sodin 5, Type 1 Ribosome-Inactivating Protein from <i>Salsola soda</i> L. Seeds
Monika Novak Babič, Sara Ragucci, Adrijana Leonardi, et al.
Biochimica Et Biophysica Acta. Proteins and Proteomics
|
February 21, 2017
Molecular characterization of myoglobin from Sciurus vulgaris meridionalis: Primary structure, kinetics and spectroscopic studies
Antonella M A Di Giuseppe, Luigi Russo, Rosita Russo, et al.
Biochimica Et Biophysica Acta. General Subjects
|
November 29, 2020
Transglutaminase-mediated crosslinking of a host defence peptide derived from human apolipoprotein B and its effect on the peptide antimicrobial activity
Eliana Dell'Olmo, Rosa Gaglione, Angela Arciello, et al.
International Journal of Molecular Sciences
|
August 27, 2021
The Structural Characterization and Antipathogenic Activities of Quinoin, a Type 1 Ribosome-Inactivating Protein from Quinoa Seeds
Sara Ragucci, Daniela Bulgari, Nicola Landi, et al.
FEMS Microbiology Ecology
|
December 8, 2022
High density polyethylene (HDPE) biodegradation by the fungus Cladosporium halotolerans
Michela Di Napoli, Brigida Silvestri, Giusy Castagliuolo, et al.
Toxins
|
March 27, 2024
Hortensins, Type 1 Ribosome-Inactivating Proteins from Seeds of Red Mountain Spinach: Isolation, Characterization, and Their Effect on Glioblastoma Cells
Sara Ragucci, Veronica Russo, Angela Clemente, et al.
Foods (Basel, Switzerland)
|
May 27, 2026
Proximate Composition, Amino Acid Content and Antioxidant Activity of Different Potato Varieties from the Matese Plateau (Southern Italy)
Nicola Landi, Sara Ragucci, Sofia Del Gaudio, et al.
Page
of 15